Scaddabush Italian Kitchen & Bar Front Street

***Dec 13 - Updates from 2nd visit pic 3-6:nnWe enjoyed our second visit just as much as the first! Our server, Michael, was exceptionally friendly and made us feel right at home with the perfect balance of attentiveness and warmth. The food was fresh, delicious, and beautifully presented, and the front staff were equally welcoming and pleasant.nnWe were happy to receive a coupon and will definitely be back for more great meals in the future. It’s clear the team at Scaddabush cares about creating a positive dining experience.nn- - - - - 1st reviewnThe server was friendly and attentive, and the food overall was flavorful. The garden salad, served with a lemon honey dressing, was refreshing, and the signature meatballs were well-seasoned, though they were not served very hot.nnHowever, there were some issues with the order. The kitchen mistakenly served a single portion of pasta instead of the social size we requested, and the salad dressing was not provided on the side as asked. Additionally, we were charged for the incorrect single-serving pasta, though we caught the error after leaving the restaurant.nnWhile we would consider returning for the food, we hope the management addresses these issues for an improved experience in the future.

Only issue I had with server is he didn’t give me his name, also the manager never touched my table. It was a late lunch and they were not busy so no excuse.nnThe food was not great. The rosemary fries tasted like plain fries with no seasoning and they were not crispy and tasted old. Rating: 2 out of 10.nThe chicken parm sandwich was ok. It was served hot but was bland and the bottom bun was burnt. Rating: 5 out of 10.nnI was told this place was super fantastic to visit so I decided to give it a try. I live in the USA so I wanted to see how Italian food in Canada holds up. Def not worth the $40 I spent. Disappointed

I had an amazing dinning experience at this Italian Kitchen & Bar!The atmosphere was lively and welcoming, perfect for both casual meals and special occasions.nnI started with their famous mozzarella, made fresh in house. Also tried their 3 cheese truffle charity bread which was simply divine. For the main course I tried their Goat Cheese Beet Salad which was refreshing and their Sophia Pizza which was extraordinary, with a perfectly thin and crispy crust.nnThe service was very friendly and attentive, making the whole experience even better. The restaurant was quite busy, we walked in on a Friday night and waited about 15 mins for a table for two.nnOverall, I highly recommend Scaddabush for anyone looking for fresh, high quality food and a welcoming atmosphere.

Alanis is amazing. She served us and we loved her recommendations. We also recommend the truffle fresh mozzarella appetizer, chicken vodka rigatoni and spaghetti and meatballs

I’m not a huge fan of chains, but this was delightful. We ordered four apps and shared and were pleasantly full.nThe waitress was super attentive and friendly. I would recommend the fried spaghetti balls and the Caesar salad. My drink was yummy also. The patio was really pleasant also. Altogether a nice vibe. Great place to go to before a concert at Roger’s also! And the price was under $100.

Directions to Scaddabush Italian Kitchen & Bar Front Street with public transportation

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