Bridgette Bar

Pretty spacious place with a nice ambiance. The menu was great! The eggplant fries were beautifully presented with an amazingly crispy crust, but the eggplant itself was a bit bland, a touch of seasoning would make it so much better. The rigatoni was incredible, super flavorful and absolutely delicious. The salmon was also a highlight, and the orange flavored sauce was delightful.

Went here for dinner with my boyfriend on a weekend. We had a wonderful experience. The food was fantastic! We got the Burrata Cheese, Wood Grilled Beef T-Bone, Italian Pork Sausage pasta, and Rigatoni pasta. They were all home-runs for us! Super flavorful and delicious!nnThe service was excellent. Staff were all friendly and welcoming. Our server took care of us very well. The staff even wrote us a card because we were there for a celebration. The ambience was relaxed and the environment was clean and well-kept.nnWill definitely add this place to our list of favorites!

Incredible dinner. Buzzing atmosphere, friendly service, and deliciously creative dishes. I can't recommend this place enough. Every dish was surprising and outstanding.nnWe never get dessert, but we saw countless pie slices coming out of the kitchen so had to try. WOW - it was outrageously delicious! A must try.

The atmosphere was awesome, it’s causal dining. Rakel’s service was superb, she made us feel welcomed! We love her recommendations on dishes.nnWe ordered Bread & Butter, Smashed cucumber and the beef strip steak. We were impressed with all dishes.nnBread&butter : the sourdough slices were grilled perfectly, even the crust was crispy. We even ordered extra sourdough to finish the butter.nnSmashed cucumbers: it was refreshing, a perfect balance of the bread and butter.nnBeef strip steak: the hash was delicious with all the sauce but for the steak, I found it a little bit salty to me. But my partner loved it! We ordered medium rare but we feel like it’s more like a medium but we are okay with it because the sauce and hash made it up.nnOverall, we really enjoyed our dinner there and we will definitely come back again.

We went here for our anniversary dinner and appreciated the nice touches of a card waiting for us and our waiter going out of his way to wish us a happy anniversary.nnIt's a beautiful restaurant that had the large garage style doors open to let in the fresh air. Got much louder as the night progressed.nnMy wife ordered the Maple BBQ Rainbow Trout and I had the Grilled Lamb Saddle. After being told the lamb takes up to 40 minutes to prepare we added Eggplant Fries to start us off.nnThe eggplant fries were amazing! The flavourful coating was perfectly crispy and featured nice thick pieces of eggplant to dip into a green yogurt based dip.nnI usually order lamb whenever possible but was totally put off by the lamb served here. It was so fatty, I had to spit out pieces after chewing for many minutes. It had a not great taste that competed with the delicious taste of game meat that I hoped for. The $45 was an added insult to such a low quality dish. I did enjoy the fresh and light cucumber salad that came as a side.nnFortunately, my wife loved her fish. It was moist and well cooked and came with a potato puree that had a nice smoked flavour.nnWe each had a local Annex soda that were good as always!