Milou

Went for brunch on Saturday. We were greeted warmly and able go chose where to sit as we arrived at ~10:30am.nnWe really appreciated the high quality of ingredients. The burger with fries and a side of aïoli were simply delicious. The salad with roasted hazelnuts and crumbed white cheese was very good. The cheesecake was nice as well. The also made a very nice latte.nnService was friendly and efficient. We will be back!

This place is very good looking! The style of it, such as an interior design and up to the kinds of plates that they are using - it’s all very beautiful, and definitely makes you want to stop by there.nnI enjoyed my experience in there, although, on a sensitive matter, I found it a bit overpriced… This is something that not everyone might agree on and I totally understand that for a nice atmosphere and service, it should be worth to pay more. Nevertheless, I believe that there are places in similar price range that have a better food-price balance.nnMy recommendation is to check out ahead their menu and prices before visiting to make a decision on your own on whether it’s reasonable for you!

Visited this quaint diner, attracted by its cozy vibe and the close-knit seating arrangement, which makes it a popular spot for first dates.The small tables and proximity to other guests do create an intimate atmosphere.nnHowever, while the ambiance has its charms, the culinary experience left much to be desired. The menu, though seemingly promising, ultimately fails to deliver. The dishes we tried were unremarkable, lacking the flavor and excitement. Unfortunately, I can't say the food was memorable or worthy of recommendation.nnService was a mixed bag. While the overall staff demeanor was ok, our main server displayed a puzzling attitude. Interactions felt unnecessarily challenging, with simple questions about recommendations, menu details, and portion sizes and was met with bewildering responses. It felt as though every inquiry was a chore, with answers provided grudgingly, if at all.nnDespite the service hiccups, there was a redeeming moment when the staff acknowledged forgetting our oysters order. We appreciated their willingness to rectify the mistake without charge, especially since the oysters, much like the rest of our meal, didn't live up to expectations. This gesture was a small consolation in an otherwise underwhelming dining experience.

Food was ok. Service was unusual - we were served by several different people. It is a lively atmosphere. The seating for a group of 7 is a narrow table with the bar stools - very tight space and hard to have all the plates and cups. Water is served in small, cheap glasses. We expected a wow effect food - food was good but not wow that we expected.

The ambiance is vintage with a laid-back French vibe. The food also tastes great. Recommended dishes:nnSteak and Fries $36: I am very satisfied with the quality and doneness of the steak, and the fries are crispy. Dipped in the accompanying sauce and black pepper gravy, it's really delicious.nnBitter Greens $19: The vegetables are fresh and refreshing, paired with nuts for a rich texture. Since I don’t eat goat cheese, I requested to have it removed. The slightly bitter taste and mildly sweet dressing go well with a glass of Sauvignon Blanc, making it a low-calorie and substantial salad perfect for pairing with wine.nnIt's worth mentioning that the stairs to the restroom are quite steep, so please be careful when using them.

Directions to Milou with public transportation

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