Yin Ji Chang Fen

Seriously some of the best rice rolls in the city. Their other offerings are also stellar. The beef brisket and the black sesame dessert was among the best I’ve ever had. Portions are solid and price is decent too! Service is fast and the food is served piping hot. Perfect for a cold day or when you’re feeling under the weather. I come back almost once a month.

This humble little restaurant chain sure serves delicious food. In addition to their excellent congee and rice noodle - please try the braised beef! So, so good, especially with their chili oil. Have to say I’m not too impressed with how they serve the food. They serve everything in takeout containers which just get thrown away at the end of the day. They probably have their reasons for this, but I do hope they can change to regular dine-in plates.

Cheap, but delicious eats. Better rice rolls than dim sum spots in the city. Staff a lot friendlier than what you would expect at these types of restaurants typically. Place is pretty clean too as everything is served with disposables. Food gets served incredibly fast as well. The rice rolls have great texture and have a good amount of filling. The congee is piping hot with a generous amount of toppings. The hot sauce has a nice flavour to it too, not spicy per say but fragrant.

Came by to have a small bite to eat. This was my first time here sitting in here but I've had their conger before for take out a while ago. We ordered the Chinese version of doughnut with rice noodles roll and beef brisket low mein. Both tasted great and because I was not too hungry, it hit the spot so I can wait for dinner. We also had a HK style frozen milk tea... it's not served in any places like this, it preserves the taste/flavor of the milk tea without deluding it with ice water...

The cold served fish skin is really good, rarely do I find a place that serve this dish. The congee was full of fresh ingredients and I would visit again.

Food was too expensive. The seafood congee had more Cha Siu than actual seafood which was really suprising. Considering that this is a seafood congee, and there's more meat than seafood, this was unacceptable. The quantity had been drastically reduced for an even higher price compared to the past. At this increased price, going to Dim Sum behind the restaurant is more economical.

Went my first time this past Thursday, Nov. 11th with a family member. The food was really good. Ordered deep fried fish skin; rice roll with beef, shrimp and chives; fried doughnut and congee with pork slices, liver and kidney. I did not expect the pork in the congee to taste so good. It was fresh. The congee was also very good. Price was good and service was great. *Note: beware of the photos on the menu. They may not be as depicted.

Haven’t had fresh steam rice noodles for a while so we came here for brunch on a Saturday morning. The restaurant is about to get busy, it’s clean and the staffs check our vaccine records and photo ID,all good until the food arrived. The rice noodles are served on styrofoam plates, hot congee is served in a thin plastic container, and of course the cutlery provided is all disposal ones. It feels like eating in a food court. Food was ok, but I won’t go back for sure!

2022.11 value vs food quality is excellent. Fresh and nice services. Plus portion is big enough.

Delicious and authentic food. Service is very fast. Price is reasonable. Definitely a hidden gem.

Directions to Yin Ji Chang Fen with public transportation

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