Ten Foot Henry

Delicious. If you have never been here, why? You have no clue what you are missing out on. I went by myself to try on a recommendation from a local family friend, the vibe of the restaurant immediately gave me the feels of this is going to be good. 100% accurate, from the seat on the bar to the prep kitchen in the front as well as the back were the chefs are visible, there is no bad seating at all. The service was top notch and very attentive, recommendations were on point and as was the checkups and feedback. Friendly and kind, what’s not to like? Now the food. Try the Henry salad. Sounds simple on paper, but delicious in flavor and the mix of greens and texture willnMake you rejoice. I tried the chicken as I was rather hungry and it didn’t disappoint you usually think well chicken is chicken, safe choice; but I tell you what, it was rather surprising how flavorful and juicy it was, no regrets there. I will return to try the tuna and the hamachi, the dessert of choice was the butterscotch pudding. I’m not one for overly sweets but the mixture and flavor was just right. If I had extra space I would have rounded it out with a coffee but I was perfect and satisfied. Genuinely if you haven’t tried it. Do it, thank me later. PS as others mention, the menu always is changing

Enjoyed a wonderful solo lunch here when travelling for work and felt so welcomed from the moment I walked in. Amazing meal and amazing service, definitely akin to what you wouldn't expect from a Michelin-rated restaurant.nnI ordered a few appetizers and a side as my full meal as I wasn't looking for something too heavy and each dish was incredible. I had their tuna crudo, seared scallops, and the grilled broccolini with hazelnuts. I am from the East Coast and this was some of the best preparation of seafood and fun flavour profiles I've encountered in Western Canada! They also had a lovely collection of non-alcoholic cocktails that I was happy to see and believe all modern restaurants should have.nnThe service staff were very polite and attentive, and the chefs hand-delivered each dish to the table where they take the time to explain each ingredient before eating. I will definitely be coming back again next time I am in town!

Loved my brunch experience at Ten Foot! We tried the Tomato, Fried Potatoes, Avocado & Tomato toast, Four Cheese Omelette, Kale Pesto Pasta and the Coconut Cake. Everything tasted amazing but the Fried Potatoes were definitely my favourite.nnDaniel, our server, was phenomenal. He was fun, courteous & knowledgeable. My water glass was never empty! Thank you Daniel :nnHighly recommend Ten Foot for your next Brunch visit.

We had a late night meal here and everything was fantastic. Lighting was a little dim so my photos don't do the food justice. I don't remember everything we ordered but I do remember everything being outstanding.nnService was good, friendly, and the place was very clean. It was busy but you never got a feeling that it was overwhelmed.

We sat at the counter right by the kitchen and it was awesome to see the chefs cook the meals! Every plate that comes out gets checked and prepped to perfection. We had the chicken, pesto and the spicy potatoes. The dishes are served family style and it’s worth to try a few different dishes! We generally avoid eating chicken at restaurants but their chicken, even the white meat by itself was very well seasoned. Would definitely visit again. Reservations are recommended especially on weekends!

Directions to Ten Foot Henry with public transportation

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