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Phnom Penh Restaurant Ltd

  1. Vancouver
  2. Strathcona Food

Reviews, get directions and information for Phnom Penh Restaurant Ltd

Phnom Penh Restaurant Ltd
Address: 244 E Georgia St, Vancouver, BC V6A 1Z7, Canada
Phone: (604) 682-5777
State: British Columbia
County: Greater Vancouver
City: Vancouver
Zip Code: V6A 1Z7


Opening Hours

Monday: 10:00 AM – 9:00 PM
Tuesday: 10:00 AM – 9:00 PM
Wednesday: 10:00 AM – 9:00 PM
Thursday: 10:00 AM – 9:00 PM
Friday: 10:00 AM – 10:00 PM
Saturday: 10:00 AM – 10:00 PM
Sunday: 10:00 AM – 10:00 PM

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Reviews
This place gets very busy and doesn’t appear to take reservations so be there early and get on the wait list. Chicken wings are famous and quite popular. We liked them. Also their beef tartar was pretty good in portion size although we found their sauce little too strong compared to other places. But it was tasty anyways. Overall we would like to come back and try other dishes. Parking however is little tricky around the block and also it is pay parking.
When an eatery is top rated by both locals and tourists alike, something surely went right. Phenom Penh more than lives up to its hype and more than justifies any wait time at the front for your seat at the table.nnBy our conclusion, what these guys do right is that their menu selection contain a good mix of both 1 comfort and 2 novelty. For those who eat Cambodian/Vietnamese food often, the flavours here evoke a sense of nostalgia because the flavours are authentic and the chefs are faithful to their recipes. For the locals who revisit frequently, they could always depend on the consistency of the food they order here – meal in, meal out.nnFor the curious newbie to this cuisine, there are enough on the menu that will be unlike anything you have eaten before. So much so that a meal here makes a pretty decent impression of a trip to South East Asia. Their Marinated Butter Beef is a prime example of this. The combination of raw meat and the sharp tangy freshness of the vinegar dressing and cilantro both shocks and titillates the senses. How about the Pan Fried Lotus Stems? The crunchy yet slippery stalks of lotus does a good job as a palate cleanser between the other heavier dishes, yet the texture of this vegetable will often be a new discovery for diners from many cultural backgrounds.nnCome dine here and discover what everyone has been raving about. It is an accomplished and proud staple on the Vancouver food scene and deserves all its plaudits.
The food was delicious. Highly recommend You guessed it the chicken wings. They are the real deal. Very heavy on the garlic. The butter beef is okay, definitely an interesting taste. The noodles have a great consistency with a nice warm and delicious broth. GET THE BLACK RICE WITH COCONUT MILK!!! Amazing as a non sweet dessert.nnWould come again in a heartbeat.
We waited for 1 hour and 40 minutes to get a table at this highly acclaimed restaurant, drawn in by its numerous awards and even a Michelin plaque. While the ambiance and presentation were impressive, the food itself didn’t quite live up to the hype. The flavors were good but nothing extraordinary—just your typical Vietnamese restaurant quality. It’s worth a visit for the experience, but manage your expectations if you’re coming for something truly unique.
Amazing experience at this Cambodian restaurant! Although we had to wait for 30 minutes, it was worth it. We tried their famous fried chicken, and it was absolutely delicious—crispy and full of flavour. We also ordered the dry noodles, beef rice with egg, and fried lotus root. Every dish was packed with authentic flavours and cooked to perfection. Highly recommend this place for anyone craving a taste of Cambodia!
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