Bymark

Great services! Food would be great if served faster. I went with groups (of 8 and 30 people on each occasion), and because the food are waited to served together to the whole group, my plate was no longer warm... Appetizers are amazing, but entrees are slightly too salty, and desserts are average.
7 years ago (16-02-2018)

Great food! Worth every penny. Service completely on point - attentive and subtle. Great wine card. The only thing I would avoid is the coffee. To their credit, they tried twice to make it right but it's just sheite. Lavazza pods. Don't ruin a superb meal with bad coffee. Fully recommend.
7 years ago (07-02-2018)

Previous visits to the restaurant used to be great. Fantastic food, and good service. However service is pretty awful the last couple of times we have been there, so will not be frequenting Bymark in the future. My company also used to order food for lunch, but last order food seemed rushed and fries were soggy and seemed to have been from hours ago. Comparing to how food used to be from this place, it has gone downhill and definitely not worth the high-end price.
8 years ago (06-12-2017)

Great Service and atmosphere. My Hamachi Sashimi Compressed Pineapple was amazing,and the Passion Fruit Creme Brulee was outstanding, but the Jerk Pork Ribs & Seared Scallops was roadhouse fare at best, lacking any flavour or interest. Butter Braised Lobster Poutine, very good and Roasted Duck Breast & Confit Leg was alright, but we had high expectations about Mark's menu that were not met by the mains. The staff were very welcoming and helpful. (removing pulp from orange juice is an unusual request that was handled without pause.) I would go again for a couple of lunches before trying dinner again.
7 years ago (19-02-2018)

Used to love this restaurant. What happened? Service went off the cliff. The bus collected all the plates and piled them up right on the table, right in front of our dinner guest. Called everyone you guys. Food was ok at best. At these prices, I would be crazy to return.
8 years ago (08-10-2017)