Restaurant Verdun Beach

Such a great patio for a drink and a bite!nnTheir patio is right on Wellington St which is so fun and you can people watch. The restaurant has a great vibe.nnGot a Bloody Caesar and it was great. The menu items are great for sharing. I tried the sourdough bread with hibiscus and lemon balm butter, the tomato with goat cheese and brown butter, the beef tartare and the fried half chicken with sumac and ranch sauce.nnEverything was so delicious! I would highly recommend the beef tartare! The tomato with goat cheese was also really good. The fried chicken each sauce was so tasty, the sumac was a really nice addition!nnService was excellent, our waitress was friendly and all the staff were attentive.nnWould highly recommend!

Went here for a girls' night out and really had a great time! Fantastic atmosphere, great service, delicious wine and food. We shared a few dishes, but the mackerel and the sea bass really stood out for us! I wish there was more in each plate for sharing, but other than that, we had a great time, and I'd come back again!

Perfect birthday dinner date!nHighly recommend the sharing menu. We also ordered the oysters and the wine pairings.nEverything was delicious. Each plate had a unique twist to it.nOur server presented and described each wine. The pairings were very well thought out to compliment each dish. Very great ambiance and service!nOn a vraiment aimé notre expérience chez vous!

This is one of my favourite restaurants in Verdun. It’s a bit on the pricey side, so I only come here on occasions. The best way to order at Verdun Beach is to reserve as a group and order a bunch of plates to share. The dishes are meant to be sampled and passed around. I love the ambiance at this restaurant as well as the array of vegetarian plates. This place offers an upscale take on vegetables that is totally original. My only negative comment would be that the dishes are not big enough to justify their price tags.

Love the vibe of this wine bar. Amazing food selection & wine by the glass.nnThe server guided us through the gluten-free options. Since it was tapas style we ordered quite a few dishes to try.nnEverything we’ve tried were delicious.nnMy personal favorites were:n- Oysters white beach were one of the best I’ve had. We added 2 second order because they were that good!n- Tomato goat cheese n- Cabbage reminds me of Lithuanian balandeliainnReservation recommended!

Directions to Restaurant Verdun Beach with public transportation

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