Fleur de Vanille

We ordered delivery, and weren't sure how well it would travel. Fortunately, they make everything in easy to travel portions, and the contrainers are sturdy! We had ordered each 1 portion of the mango mousse, frangipane tart, a canoli, apple strudel, and a creme brulee. Everything was over the top in flavour, texture, and portion size! The creme brulee was silky and creamy, and frangipane tart was bursting with flavour, the mango mousse was delicate and the perfect amount of sweet! The apple strudel was flaky and and had a nice bite still. The ricotta in the canoli was a bit overwhelmed for my SO's taste, and the creme brulee a bit too runny for his taste, but overall, we are very pleased with our order! I will happily be ordering from these folks again, and will be talking about that mousse for ages to come, im sure

The guy behind the counter didn't even acknowledge us when we walked in, didn't ask if we needed help, I didn't feel welcome. I asked for a specific dessert that they had listed on their website, but he said they didn't have it. He didn't bother making any other suggestions. I just wanted to leave at that point but my boyfriend bought a cupcake. He said it wasn't good.

Everything in this place looks so good, very clean, friendly atmosphere. I tried to order more cupcakes and cookies and wasnt disappointed in anything.

This bakery made my parents' silver wedding anniversary and my sister's wedding cake last Thanksgiving day. It was beyond beautiful and tasted really delicious. I'm so grateful and happy for the service. Will surely come back next time.

They have such amazingly delicious baked goods of all kinds! I am in love with their Palmier's. You will love anything you get from here!

Stood 10mins at front waiting to be served. No one came out from the back. This place does not "cater" to walk-ins. Prices are extremely high for what portions you get. Don't get fooled by the positive reviews as most are a year or more ago. Not a place for me.

They have delicious cupcakes and desserts. Prices seem to go up every time I’m in there though.

I have been to other bakeries and this is the bestits comportable place and the customer service is amazing,friendly and helpful staff.we got customized birthday cake,cupcakes and cookies its all fresh & delicious.The price are very reasonable,definitely we will come back again.highly recommended as well

Ordered macarons and paid 18 for 6 pcs thru door dash. Unfortunately, size of their macarons are inconsistent some are big some are small and tasted like not fresh.

I bought a sampling of items pear walnut danish, my personal favourite - Opera Cake, and raspberry frangipane. Danish was so dry and tasteless, even the pastry cream which is usually the best part of the danish, was bland. Raspberry frangipane mini tart - it’s all about the almond filling right? Nope. Couldn’t detect the distinct almond flavour nor the texture of creamy smooth almond filling - not at all, and I love frangipane. Finally, the chocolate ganache used in the Opera Cake tasted cheap. Couldn’t taste the coffee-soaked sponge. Buttercream between the layers tasted waxy and spread too thick making the cake a little heavy. The overall quality is nowhere near the calibre of say Eclair de Lune the previous bakery in that location or Jan Haute Patisserie, bakeries who specialize in these type of French pastries. Don’t know if it’s because Fleur de Vanille is skimping on key ingredients like butter or if they use cheaper ingredients. For me, Eclair de Lune still makes the best Opera Cake as well as other pastures. They make Opera Cake the traditional French way using almond flour for the sponge, which also makes it gluten-free for anyone who’s interested. Prices are also more reasonable there.