Sushi Island

please forget about COVID19 and how we don't want to spread germs but basic sanitary practices would be nice, like sushi chef it is appreciated you assisting with order and cleaning table, however i didn't notice you washing your hands after, and even if you did, what happened to using gloves while making sushi it look horrible from a customer point of view the rice was stuck on your palms in passing knowing cost of food supply had give up and the price has not i still have to give them a poor review , just look at the amount of rice in the bento box. i would have preferred no rice, or charge more, wondering if this even a teaspoon with three pieces of what is supposed to be teriyaki chicken never knew it was deep fried, wouldn't this be katsu ? the sashimi temperature warm and so incredibly thin almost see through. before i could request two miso or substituted more rice even though more than now, but this last trip nope only salad no changes. tea well yes i got a cup when sat down but no refills even asking twice. food was salty and with even one sushi chef i must say 35 minutes for a bento and roll at lunch is so unreasonable especially when he was sloppy the rolls fall apart when picked up to eat. not to mention that i had to wait ten minutes for a table gyoza in the bento was premade, because it tasted rubbery hard and cold, but was cooked. the women's bathroom floor was slippery and oily felt they used same mop in kitchen and facilities. parking in the rear only one spot on side of the dispensers and i was told can't park there from some old guy monitoring parking lot, although no signage and was told park in next plaza for 30 minutes limit but to food took longer than allowed time to be served, I was kind of concerned would get a ticket, so maybe it was good reason why portions are small so much disappointment with this restaurant on this last visit they used to be so good but it get worst each time. i don't think i will be returning anytime soon especially of hygiene reasons.

If I could I would give this place 0/5 stars. Although the tempura was ok, the kimbap was disappointing. I decided to order take out here and usually I would go in and order their sushi which isn’t to bad. However I saw that they had kimbap on their menu and wanted to try something new. This honestly was the worse kimbap I’ve ever had in my life and it was overpriced for the amount that I got. The carrots were raw as well which isn’t normal as it is supposed to be cooked. Also I heard that management is horrible and that they do not pay their employees on time. Overall I am very disappointed and will not be supporting a business that treats their staff horribly :

Delicious shoyo Ramen served hot, quickly. Good prices, decent sushi. Would go again.

Lovely service. Sushi really tasty and good value. Had veggie springroll and fried tofu. Both very good. We had the sashimi assortment of fish. I would go back. There is parking around the back.Food: 4/5

Cute small place to eat sushi. My server was very nice and food came in a timely manner. Will go again!

Super great vegan options! Absolutely delicious & well priced.

Veggy Sunomono plentifull. Teryaki chicken breaded and crisspy...nice.Food: 5/5

Good but lacking consistency some meals are well prepared while others are botched. Two main complaints are the spicy rolls are hot sauce instead of spicy mayo and the last time my partner and i got gyoza they where terribly over cooked but still brought out to the table

Fun little sushi joint. Staff were very friendly and food was very reasonablly priced. Food was great. They had a very good lunch special. Would recommend!

Katsu don was horrible. Instead of salty it was sweet and tasted like cinnamon and sugar mixed together. It is not worth 24dollars of food.