Poached Breakfast Bistro

Delicious! I ordered the classic eggs Benny with a side of creamy hash brown cakes. It took an exceptionally long time almost an hour, that I had to replenish parking to get our food though for something that more than half the room was probably ordering the same thing that they’d be just cooking and flying out the door ie. eggs Benedict. Always super busy so try to go before 1030 to get a table without waiting.

Food was good. Decent portion sizes! The server seemed to be rushing us out as she brought us the bill pretty much as soon as we finished eating. It’s a bit expensive but yummy. The London fog was good. For food I had the crab cakes eggs benny & a cheddar hashbrown.

Had the stacker meal. Breakfast was very well made and tasty. The space is small, but airy and clean. There was a wait time of 20mins on a Sunday morning when I visited, but it was worth the wait.

Overall good, but with some flaws. First, I ordered "The Stacker", and by its name and description, I expected something more substantial than what I received. The "stack" was more like a small mound, and there wasn't much food. It also came with 4 slices of bread which I felt was unnecessary, and simply a way to fill you up without giving you much substance. The food itself tasted pretty good, but nothing particularly interesting. Secondly, we had a relatively large group which they were nice enough to accommodate. However, since many of us ordered the same thing, the waitress was very rude when I tried to verify with her if she was giving me my order I asked for an extra runny yoke on my poached egg, but other people ordered theirs medium. She insisted the one she brought out was mine, but lo and behold, I cut into the poached egg and the yolk is cooked all the way through. I don't know why she was being so unnecessarily stubborn. Credit where credit is due, the interior design is excellent.

This picture cost $25. The vibe in there is cool and feels high end. The food was okay. Eggs over cooked. No hash browns for $20?? A $60 breakfast for 2 people. I won’t be back.

I haven’t been to Poached in too long. I returned to my old go-to: fresh-squeezed orange juice and the poached eggs over shrimp and crab cakes. So good! And the interior is so cool.Recommended dishesShrimp and Crab Risotto Cake

If I could give this restaurant 6 stars I would. The Eggs Benedict… FANTASTIC. Pecan bacon wraps… WOW. The atmosphere… AMAZING. If you’re visiting Saskatoon, it’s a must try and if you live here in Saskatoon… lucky you!

Best brunch in Stoon, great coffee, super clean and tidy, service can't be beat. All the girls are friendly as can be. Busy place and staff is doing a good job keeping up during this current labour shortage.

Excellent food! Brutal service. After many visits over the years, the food continues to be delicious- unfortunately the service is as reliably not great. Highly recommend the pecan bacon wraps! Appreciative of the gluten free and veg options. The cinnamon cream cheese & tomato salad are both missed from old menu offerings. Especially for a quiet Thursday morning, it felt like we were an annoyance to our server. Service felt abrupt & utilitarian, not friendly or welcoming and it took a dedicated effort to get their attention to order more. When we had a simple question about menu items, the server's response cut us off and was harsh- it was hard not to feel like we were an inconvenience even though we were an easy going bunch wanting to spend well. We had a great brunch experience despite the service, which is unfortunate. Some basic warmth & attentiveness to guests would go a long way! We'll probably be back, but solely for the food. Vegetarian options: Several vegetarian dishes available eggs benny, omelets, a large carte etc. Dietary restrictions: There are several modifications available for gluten free folks gf English muffins but unfortunately neither the potato croquettes or hashbrowns are gluten free

We dined here on a Saturday at 11a and were pleasantly surprised that there was availability. I had an oat milk latte and the garlic and sherry mushroom sauté with Brie omelette. My latte was creamy and without sweetness the way I like it and the omelette had more egg white and less strong Brie aroma which I prefer, too. The staff was friendly and the service was quick. I’ll definitely be back.