OLO Restaurant

We went here based on great reviews we had read. We made reservations but they only had an early evening slot for the 4 of us... fine. We sat at a cozy corner table and immediately were a bit confused at the fixed menu format (that they were doing for the next 3 weeks apparently). We had one menu option explained (on the last page $65 a person just for the food and wine anther $40 I think). This one really confused us even after it was explained because with it, the whole table had to participate even though the courses were for each individual. None of us could figure that out and I doubt I ever will... a great mystery!! Our sever was OK although somewhat abrupt on a few occasions, a bit shrill and at one point I had to remind her 15 minutes later about my drink request which she forgot that time as well. I ended up asking another server for it a 3rd time who finally brought it to me. Based on all that I would have given the place a 2 star review had the food not been so good. Also, I could tell the other server was better... so in conclusion: Pricey but great food but mixed server quality. Not sure I would go back...
8 years ago (20-01-2018)

Gorgeous space, excellent service (shout out to our server Deanna), wonderful food. We went early in the evening and had a couple of share plates and a glass of wine. High end quality in a low-key, comfortable setting. Definitely recommended.
7 years ago (09-02-2018)

Small seating capacity and very attentive service. Some of the best farm to table food you’ll find; they even made the cheese in-house! Amazing all around.
7 years ago (31-01-2018)

Excellent service, portion sizes were reasonable and the food was outstanding. Pork belly was amazing. Totally recommend this place. Upscale but far from stuffy. Very welcoming and friendly.
8 years ago (20-01-2018)

Tasting menu and wine pairings were fabulous. Staff members were fantastic and humourous. Warm brick and wood ambiance. Highly recommended.
7 years ago (19-02-2018)