Yoko Luna

Opened very recently, staff still adjusting for smoothing some tiny rough edges, but overall kind and genuine welcome. Maybe missing another sushi chef that night, as it took almost an hour to get our sushi order. Manager did offer compensation for the wait, thanks! Festive supper club ambiance with DJ, decor was amazing.

Best place in town! A must eat venue with incredible service. Cant go wrong with the cocktails, sushi, and steak with elegant upscale vibe. Night life here was superb, music on point.

Service was a bit slow but overall it was good… Decore is beautiful, the quality of food was excellent and fresh, the lady that served us was patient and polite. The only thing is that you cannot stay long unless you have a table with a bottle and spending a minimum of 1K. We where a small group so it was no convenient and the bar was full so we left early but I recommend to go like a group of 10 people to be able to drink alcool for 1K.

Beautiful restaurant and the food was amazing! Love the ambiance and the music. The concept is very unique and I felt very welcomed by everyone that served. Overall great experience and I'll definitely be going back!

Incredible food paired with ambiance and architecture. Service was excellent with well trained staff and seasoned managers. For a restaurant venue that's been open only a few days, the experience was quite amazing!

Peruvian X Japanese fusion dish, also known as Nikkei cuisine. It is one of the most popular fusion dishes today. In here, you will also see many unexpected combinations of ingredients. Food is delicious, DJ is amazing.Nothing goes wrong, except it is more on the expensive side.

Corporate group experience a must for Montreal! Amazing place to host a large group event with beautiful trendy decor, delicious food and very good staff. The DJ is very good and our group dances all night. Patricia Strucka is the key person to contact.

Service: 8/10 Food: 5/10 If you come here strictly for the restaurant experience and not the super club, and you’re a foodie, you’ll be disappointed. The food is okay, but overpriced. There’s nothing special about it. Obviously, I suspect the ingredients are not extremely fresh. If you’d go somewhere in the west coast or in Asia to order sushi, just the sashimi piece itself will make you drool and tear up. They working with fish that isn’t that fresh - half the flavour is already lost before plating. Then they add stuff to put flavour on it, and it’s not that it’s badly executed, it’s just basic AF. Nothing screams “I’m having a luxurious meal” except for the plating. The tomahawk was half dry aged fat. It was hard to bite into. The braised beef was a bit too sweet and the flavour of the sauces with it didn’t mix. The truffle corn was very stiff and heavy. When you spoon it, it doesn’t melt into your spoon but just stays as a stiff lump. Service was nice. I think the owner was making sure things were running smoothly so he came about our table couple times while his waiter was running other tables. Interior is nice but bathroom situation is weird. We arrived early evening. There wasn’t a lot of people. So I was surprised to see piss on the floor. No napkins to wipe your hands the boxes were empty or with used toilet paper in it. There was a mysterious oily handprint on the wall of the bathroom. It was just… odd. Also, for anyone that does go to the washroom, you’ll notice that there’s no indication where it is and whether it is unisex, men or women. FYI it’s unisex.

The decoration is very nice. You can see as well is new designed. Food wise, is ordinary. Nothing crazy about it. Is not bad but is not great. Prices are very high. Service is pretty good and cocktails are pretty good too. Verdict : give it a try for the overall experience but if you are a Foody...there are big chances you won't enjoy the experience. Vegetarian options: I saw some options on the menu, but not many.

I went for a birthday supper. The space was beautifully decorated, the music was a bit loud and overpowering making it difficult to hear and converse with others. I went on a Sunday and it was quite busy, there seemed to only have 1 server on staff and she was juggling over 5 tables at a time throughout my entire time there. With that said, the service was really slow due to staffing issues. It took a long time for our table to receive our drinks and food. The food was expensive and nothing groundbreaking, the servings were quite small considering the cost. Just know if you go there, it’s for the experience and not necessarily the food. Beautiful venue at least.