Veggie Bob's:Plant Based Comfort Food-Mexican Burritos, House made Sausages, Gourmet Dogs, Macaroni with Cashew Cheeze, Banana Splits, Taco salad? They"ll Never guess- it's vegan!
Veggie Bob’s Kitchen Café: Regional Plant Based Comfort Food-No One has to "die for"-including the planet. Try our new Mex-Vegan Burritos, Chimichanga, Nachos, Guac. and house Re-Fried beans. Or, feel like Italian? Try our plant based, juicy house made Ital-Vegan sausages! With gourmet toppings like 3 bean chili, roasted portobello and pear, or cashew based ooey gooey Mac N Cheeze-bring your carnivore friends. With comfort food classics like apple pie, Steak and Sweet Potato Salad or Vegan Philly Cheeze Steak (with melted cheeze, caramelized onions and Franks)-made from grains and veggies- who misses meat/dairy or eggs? Great way to introduce the fun side of plant based dining to your most staunch carnivore family and friends. Van Mag's top 101 tastes.
At Fraser Valley's Yellowhead Trading Co., the original “green veggie ” café, for almost four decades. The oldest surviving business in historic Fort Langley. Visit Veggie Bobs-for Foods that make history.
Bob Rogers sold boxes of farmer's fruit and veggies (and a few Canadianna antiques), from Saskatchewan to B.C.’s Okanagan- from the back of his 1 tonne pick up.
In 1978 “Veggie Bob” found a more permanent home for his culinary and artistic talents when he and his father built the rustic post and beam market, (next to the Fort Art Gallery), in Fort Langley B.C. Café delights such as vegetarian soups and fruit pies, were added to the historic grocery by Bob’s Mom-affectionately known as “Norma Jean”.
Veggie Bob’s Kitchen Café. (604) 888-1223
Now open from 11am-8PM. Closed Mondays.
Plant based Vegan Comfort-well worth a trip from Vancouver.
Reserve Ahead for Groups.
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