Pho Century Fine Vietnamese Cuisine

Their grilled meats are super tasty! The smoky flavour makes it more flavourful. The portion of rice dish and Pho Bowl are huge, good to share. I can’t finish by myself. Number 3 - BBQ lemongrass chicken & pork chop is my most favourite here. The meats are very juicy. The taste is right on point. I don’t even need the fish sauce. If you order togo, you will get 10% off.

I was intrigued by their special beef rib bone pho for a very long time, and finally had a chance to try them the other day. With one order of the pho, you get two big beef ribs in your bowl. The soup and noodles were great along the slices of raw beef. The beef ribs, while big, was lacking some flavour, I also think they may have pressure cooked the bones which led to the meat being on the dry side but the tendons were still chewy. Would be great if they braised the beef bones slowly for a few hours. The chicken wings were good and flavourful, being crispy on the outside and juicy on the inside. A very good neighbourhood restaurant overall and a great place to get a good bowl of pho!

What a great take out that did not disappoint! I happen to be in South Burnaby for appointment and needed to grab lunch. The beef bone pho piqued my interest so I went here for take out. I ordered bun bo hue and spring roll as well, the other must order items for me to try a Viet noodles place. Once home in Coquitlam, the food still held! The noodles didn't fall apart like Pho99 in Pinetree Coquitlam great dine in but take out noodles just breaks apart. The beef bone noodles was fun to eat and broth was nice and light. The bun bo hue flavor was surprisingly good! It is so hard to find one that tastes good it should have a seafood/fishy smell taste to it and not just spicy without having to go to Vancouver or Richmond. The only minus was that the pork hock was just a small slice of hock instead of a piece of hock. The fried spring roll was so good!! It taste more authentic with crab meat in it and the spring roll skin is the right kind. Too bad I live so far away otherwise this will definitively be my go to take out place.

Pretty decent Vietnamese and pho restaurant. Very limited vegetarian options. They only has one soup, the tomatoes shrimp "bun rieu" which is made with a vegetarian broth. Everything else is made with meat and or meat broth. I would say their rice combos are my go to. I love the fragrant and grilled meats along with the fried shrimp paste on cane sugar! You can chew/suck on the cane sugar to extract the remaining juices! Parking is free in the small parking lot on their property. They speak Vietnamese and English here. Delivery available. Asthetic plating. Washrooms ok

First time trying Pho. We enjoyed the flavours and we could not finish as they serve a lot! May separate more the basil leaves and improve the menu presentation

If you like pho, you should try the restaurant, the Pho texture is softer and smoother. I also like their Rice Combo, very good and tasty. I just try a new dish today, Beef Ribs Pho, so tender ...so good!

Best Beef Bone Pho in town. The sweetness of the beef broth takes over as soon as you sip it and you would want to dig in to the other good stuff right away. Clean, fresh and convenient location with plenty of parking spots. They even have a patio to sit outside. I was serviced by the owner himself. Great individual who cares about how the products and the service. I would come back for the BEEF BONE! Got Pho??! Yes sir!

Tried their bun bo hue twice. The first time was good, even though the take out did not come with garnishes, the meat was fresh. Their salad roll was not good. The second time the meat was too tough to chew, and the soup was not hot enough temperature wise. At least there was garnishes but it wasn't fresh.

Beef rib pho noodles 3/10: ribs were dry and hard. Which is shocking since it's in a broth. But yes, it was difficult to eat with minimal flavor maybe had some salt. Regular pho: 6/10 average according to my husband. Will not be back

Ordered take out/delivery and wow. Worst Vietnamese food I have ever had. The grilled pork vermicelli bowl was inedible, looked like a piece of deep fried spam. The smell was atrocious, the spring roll was full of oil and the salad rolls tasted like they were from days ago. 10/10 do not recommend. Maybe dine in is better but I’ll stick to my fav place in Langley. Well worth the drive for food I can actually eat and looks good.