Bigalora Wood Fired Cucina

Visited Bigalora for a weekday lunch and had a great experience overall. We accidentally reserved a table at another branch, but the staff was super accommodating and quickly found us a spot. We specifically requested atrium seating, and they happily seated us there without any issues.nnWe started with crispy Brussels sprouts from the small plates section, which were flavorful and had a great crunch. We also ordered Focaccia, which was fresh, soft, and paired well with the dips. For the main course, we went with the wood-roasted vegetable pizza—a delicious choice with perfectly roasted veggies, a crisp crust, and just the right amount of cheese.nnThe combination of small plates and pizza made for a well-balanced and satisfying meal. Great flavors, good portions, and an enjoyable dining experience overall!nnThe food was delicious, and the ambience was warm and inviting—perfect for a relaxed meal. Service was friendly and attentive, making the dining experience even better.nnOne thing to note is that parking can be a bit tricky. It’s a shared parking lot, and since the place is usually busy, finding a spot especially during peak hours might take some time.nnOverall, great food, excellent service, and a lovely atmosphere—just plan ahead for parking if you’re visiting during busy times!

Ughhhh... so good, so fresh, cooked perfectly, just wish the water they served wasn't tap. Great service, don't wait to long to get the food, spacious and packed with people! Will finely go again when I'm in the area!

We recently visited Bigalora Wood Fired Cucina and had a good experience. We tried the pepperoni pizzas and the Spaghettis and meatballs. All of the dishes were delicious. The service was also good, making for an overall great dining experience.

Great food, feels pretty trendy, would come here again with friends but maybe not parents

This place menu is quite diverse in salads and pizza. I have tried it several times and the food is ok in general. Anything I tried never wowed me but it was delicious enough to go back. Bur I live the many seating options both in summer and winter. Really spacious and nice atmosphere, good for big groups. One problem is they don’t split checks. They say they take multiple payments but it becomes way to complicated and we always end up paying each our companies.