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Wild Flour - Banff's Artisan Bakery Cafe

  1. Banff
  2. Banff Coffee & Tea
  3. Banff Bakeries
  4. Banff Breakfast & Brunch

Reviews, get directions and information for Wild Flour - Banff's Artisan Bakery Cafe

Wild Flour - Banff's Artisan Bakery Cafe

About

On Bear Street, you will find a local favourite - Wild Flour: Banff's Artisan Bakery Cafe!
Hand-crafted artisan bread, specialty coffee, and treats!

Story

Here artisan bread is hand-crafted the traditional way with long fermentation periods, careful hand shaping and small batch baking. When the sun is rising behind the mountain tops, our organic loaves are just coming out of the oven, along with freshly baked pastries and other tasty treats. All of our offerings are made with locally-sourced and all-natural ingredients.

Whether for breakfast, lunch, or the in-between snack, everyone can find something to fuel their day in Banff at Wild Flour! Vegan, Vegetarian, gluten-free and raw options are always available.

Our Specialty coffees are organic, fair-trade and served in a ceramic mug that invites you to stay in the warm bakery atmosphere. If you are keen to get out and explore the national park, know that our take-out packaging is made from biodegradable, compostable, and recycled materials.

Daily Bread features:
Mondays - Flax & Sesame Rye
Tuesdays - Cranberry Walnut Rye
Wednesdays - Banff Ave. Brewing Co. Black Pilsner Beer Bread
Thursdays - Whole Wheat Rye
Fridays - Banff Ave. Brewing Co. Black Pilsner Beer Bread & Baker's Choice
Saturdays - 5 Grain Rye & Cheese Bread
Sundays - Light Rye & Baker's Choice

*Sourdough & Multigrain loaves available daily*

Twitter & Instagram: WildFlourBanff



"Banff's Artisan Bakery. We bake fresh bread daily on site, as well as a selection of delicious pastries, cookies, cakes and muffins. Our coffee is locally roasted and barista made. Join us for wholesome breakfasts and lunches including handmade sandwiches, soups and salads. You'll always get a warm welcome at Banff's local bakery."
Address: 211 Bear Street , Banff T1L 1E8, AB, CA
Phone: (403) 760-5074
State: AB
City: Banff
Zip Code: T1L 1E8


Opening Hours

Monday: 07:00-16:00
Tuesday: 07:00-16:00
Wednesday: 07:00-16:00
Thursday: 07:00-16:00
Friday: 07:00-17:00
Saturday: 07:00-17:00
Sunday: 07:00-17:00

Update Info

related searches: Best Bakery in Banff, Wild Flour Bakery, Wild Flour bakery menu, Uprising bakery Banff, Banff bakeries, JK Bakery Banff, Bakery Cafe Canmore, Cupcakes Banff
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Reviews
Vegan sandwich was so flavourful!! Loved everything about it! Also ordered the cranberry and white chocolate scone it was really great - fluffy even! Probably the best scone we’ve had in a very long time. It was super busy while we were there line up out the door the whole time, so if that tells you anything - it’s this is the best place to get breakfast!!
This place is so good we went twice during our one week stay. The second time we went we tried to get extra pastry to bring on the road and they were sold out so fast! We ordered the cranberry twist and the cinnamon morning bun with lemon cream I think that was the name? and those two were our favorites. I think they change up the menu often because we couldn't get the morning bun the second day The chocolate croissant was huge but didn't have too much chocolate, and the fig and parmesan scone was a little on the hard side not for everyone but I liked the flavor all the same. The coffee is great as well, ordered flat white and latte and both was nice and strong and creamy. This place is a must visit! Expect a line but it moves quick.
This is a great bakery to visit if you're in Banff. They have a great selection of baked goods and coffee. The staff were friendly too. Even if you are not a croissant person, I 100% recommend trying one. Best croissant I have had, honestly. It was so buttery and flaky. The carrot cake loaf was also very good. There was a bit of a line up, but so worth it.
This cafe was recommended to us by a friend who lives in Canmore. It’s very popular so hopefully you’ll find a spot to sit. We found a table for two and had a view of an ice sculpture being crafted outside. I ordered a cappuccino, Peach Orange Blueberry Muffin and the Breakfast sandwich - baked eggs, cheddar, peppers, onion, parsley and added bacon. They were both tasty. The muffin was very moist. My favorite. I’d definitely return and sit and an enjoy the ambiance.
The bakery is busy in the morning. We went there for breakfast for the two days stays. There's line up but moved quite fast. The ham and cheese croissant is a bomb. It's so crunchy. Ham and the cheese are perfect matched and not very salty. The cinnamon morning bun is great too. The cream cheese isn't too sweet and the outside layer is crunchy. London fog is good as well.
Been there twice. The staff was very friendly. Their Vegetarian sandwich is a must-try. I loved the coffee my first time and thought it was one of the best-tasting coffees I've ever had. But it tasted very very different the second time. The focaccia was decent too. I recommend going there early in the morning as it gets very crowded around 10-11AM.
Wowww!!! They have really good coffee and food. Their Sundried Tomato and Feta Croissant along with Maple Walnut Croissant were flavorful and flaky as expected. The Mango Salsa and Red Bean sandwich was top notch and a must try. Definitely going back to try other options.
Lovely place. Had the pumpkin spice latte with oat milk. The dairy free charge is a bit hefty $1 for oat milk considering a lot of people now prefer dairy free options. We had the vegan falafel sandwich which also had roasted yam. It was YUM! The server/cashier was curt but it is understandable since they’re a busy place.
This place gets 5 stars solely on their banana chocolate muffin. We also got several sandwiches and the turkey sandwich was the favorite. The chai tea was delicious too. For sure would get this again.
Friendly staffs with a nice vibe and ambience. Bakery all looks amazing. I was told the Almond croissant was the signature. Had it and I personally though it was too sweet. I love the latte art was it feels like the barista made it with care and not just serve it as fast as possible like some global coffee chain try to do.
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