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Reviews, get directions and information for Wandering Table

Wandering Table

About

Small plates showcasing the best the Inland Northwest has to offer from local seasonal farms and producers.

Story

This is about passion. We have an insatiable appetite for cooking and creating food. We love what we do and is something we enjoy sharing with other people. This is our restaurant. This is our way of cooking what we want to cook. This is how we share the food we love to eat.

This is a chance to taste a meal prepared from the seasons. There is a reason that all great chefs of the world use seasonal, local ingredients. Where else can you gather more inspiration? A tomato still warm from the sun, from the farmer you work with, or from a day of foraging wild mushrooms. There is in inherent appreciation of great products that makes my job so much better. I go out of my way to seek the best products and to honor those who grew them by doing my best at serving them to people in way that makes food memorable. This is how we create great experiences, traditions, and communities.

This Wandering Table features small plates using a variety of techniques from around the globe. We take great ingredients and try to cook them in an honest and thoughtful way. Our menus are created and meant to reflect the best of the season. We’ve created one of the most interesting and unique dining experiences in the Inland Northwest and you’re invited.

Address: 1242 W Summit Pkwy, Spokane, WA 99201, USA
Phone: (509) 443-4410
moc.elbatgnirednaweht@ofni
State: Washington
County: Spokane County
City: Spokane
Zip Code: 99201


Opening Hours

Monday: 4:00 – 10:00 PM
Tuesday: 11:30 AM – 10:00 PM
Wednesday: 11:30 AM – 10:00 PM
Thursday: 11:30 AM – 10:00 PM
Friday: 11:30 AM – 11:00 PM
Saturday: 11:30 AM – 11:00 PM
Sunday: 4:00 – 10:00 PM

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Reviews
Amazing experience. Choose the "Chef's guided tour" Wich was great for an indecisive individual that always ends up wanting what everyone else ordered! Food was delicious and service was great. The service did seem to drop off a little at the end, like our server just wanted to get paid and clear the table. Not sure if it may have been the end of her shift, but it stood out in contrast to the rest of the experience.
7 years ago (27-02-2018)
Too expensive for not much food if choosing the chef guided option. 40$ option was not very good at all, with an appetizer of one, yes, one deviled egg to share between two people. Then the main course was a measly 2-3 oz of meat that at that point I we refused to eat after the frankly gross watermelon gespacho soup. Their menu may be alright, but based on what they’re popular for, and having had it and not even remotely enjoyed it, I will not return. Not to mention it took them about 15 minutes to seat us, on a pretty slow night. Then being insulted by the manager as I left was also pretty disappointing.
7 years ago (02-02-2018)
Wow! Food was awesome! Service was great! My parents were in town and asked a neighbor where to go. She recommended wandering table. I will too! Everyone In our party loved their dish! Can't wait to go back! A must eat for Spokane diners!
8 years ago (05-12-2017)
Very nice dinner. The waitress staff was very welcoming, friendly, and knowledgeable of all dishes. We picked a price we wanted to spend and the chef selected our dishes. There was so much food. Each entree was wonderful. The banana bread pudding dessert was the bomb! I would go back just for that!!
8 years ago (04-11-2017)
Took advantage of the chef's "name your own price" tasting menu. 9 dishes, including a delightful dessert of pumpkin donut holes and banana bread pudding. Excellent food, good service, and a fun experience.
8 years ago (18-01-2018)
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