1. I don't mind the Vancouver subculture type "indifferent server" trademark but our server forgot that we existed in the restaurant. For example, she forgot our drinks-We waited and waited and waited and they never came. They weren't on the bill which is why we never mentioned it because we didn't want her to feel bad. But honestly, my wife and I were using the same one napkin all evening and couldn't get a hold of the server to ask for a napkin. I even went to the bar to get my own water. Anyway, enough about the server.
2. The food was okay. We were there around 1030 pm so that may explain the chicken that clearly was reheated after being cooked but you get what you pay for?
3. My hands were sticky from flipping through the menu, but I kept going because I thought my immune system may need the practice.
4. Although my experience was overshadowed with negativity. I must say that the place is unique and I like that about it.
7 years ago (20-01-2018)
Amazing flavors. Love this place. Sad they took the island thyme off the menu though
7 years ago (18-01-2018)
We've gone quite a few times, and every time the food has been amazing! The servers have always been incredible and informative, the drinks are great, the atmosphere is very comfortable.
7 years ago (15-01-2018)
What an outstanding dining experience. This restaurant should be packed to capacity every night. The drinks are delicious and inspired, and the food is divine, every dish tastes better than the last.
7 years ago (19-12-2017)
Cozy and dark. I prefer the other location. Had some drink. It was a strange concoction. The plantain chips are the best thing to get there! Everything else is average.
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