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St Joe's Country Market

  1. La Crosse
  2. St Joseph County Store
  3. La Crosse County Store

Reviews, get directions and information for St Joe's Country Market

St Joe's Country Market

About

Custom Meat Processing
*Beef, Pork, Sheep and Game*
We also have on-farm slaughter.

Story

We are a small, locally owned business. We offer a wide variety of custom meats. We have our own recipes for our wieners, summer sausage, bologna, bier stix, jerky, bratwurst (several flavors). All of our meats are made to order. In addition to our custom meats we also have a small deli and a fresh meat case featuring steaks, pork chops, italian sausage, homemade bacon and a variety of cheeses.

Address: 33 State St, La Crosse, WI 54601, USA
Phone: (608) 788-1575
moc.evil@trebuestl
State: Wisconsin
County: La Crosse County
City: La Crosse
Zip Code: 54601


Opening Hours

Monday: 6:30 AM – 7:00 PM
Tuesday: 6:30 AM – 7:00 PM
Wednesday: 6:30 AM – 7:00 PM
Thursday: 6:30 AM – 7:00 PM
Friday: 6:30 AM – 7:00 PM
Saturday: 7:00 AM – 7:00 PM
Sunday: 8:00 AM – 6:00 PM

Update Info
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Reviews
$140 for 31 pounds of meat. I took my deer there to he processed due to back problems. The deer weighed 136 pounds after being field dressed. I had the whole deer turned into grounds + adding beef fat. I got 31 pounds back. That's it. Yeah I know 1 front shoulder was ruined but there should have been way more than 31 pounds in just the reer quarters. I understand the bones, fat and hide have substantial weight. I have cut up lots of deer on my day. 31 pounds from a 136 pound dressed deer is just steeling.
A great place to take your deer for processing. Very friendly people and a quick turn-around with no hassles. It couldn't be any easier.
This place is very organized I have no problems finding what I need and they have the best meats it is a very nice place.....
The best Jerky and cheddar jalapeño sausage. We stop by twice a year to stock up.
If you haven’t stopped in here lately, do it. They’ve done some remodeling. This is my go to butcher for steaks, pork chops, or brats. And guess what? The cut dry aged steaks to order. Yes, 42 day dry aged steaks! The best.
Well done renovation inside! Just what u need on a ride thru, home made sandwiches a variety of cold beverages and their beef sticks... yeah! Only wish is they would have pay at the gas pump option for after they close.
Hands down some of the best fresh hand cut meats available in the area and don’t get me started on the bacon, literally melts in your mouth. The gates of heaven open up when you take a bite of this delicious goodness. They process venison a fair price and turn around is quite fast.
Don't let this place fool you. In the outside it looks like just another small town gas station, but inside you'll find a great selection of meats for your next BBQ. We usually stop in our way through home to Illinois and often get something tasty to take home.
Great fresh beef and a large variety of brats, sausages and condiments. Dry aged steaks you can order.
Excellent made on site to go/case sandwiches; my favorites are roast beef w cheddar and braunschweiger! Beef jerky is amazing! We use them for meat raffles at our la crosse bar also!!
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