Seagulls Restaurant & Lounge

We came to celebrate our 16th wedding anniversary. I noticed that the special was a surf and turf. I asked the server if I could have the special, gluten free. I was told that the pickerel cheeks were breaded, so they substituted the pickerel for shrimp.nIt was fantastic.nGreat service, fantastic meal and atmosphere.nWe will definitely be here again.

4 of us enjoyed the new years eve menu. There were creative recipes offer for appetizer, soup or salad, 3 entrees and a trio for dessert. Risotto with elk, striploin with prawns and dessert is shown. Tables were spacious, service was thoughtful, no rushed seating.

We enjoyed a lovely breakfast of eggs Benny and the pan fried pickeral, which was done to perfection. The tartar sauce is homemade and the hollandaise sauce was nice and lemony. Great service and view, even though we weren't right at the front. We highly recommend!

Great location in Gimli. The food was decent. I had the vegan crunch wrap with vegetable soup. The wrap was decent, and I enjoyed how they prepared the chickpeas in it. The soup was ok, but lacked flavour. Service was incredibly slow, though the server was friendly.

Beautiful day to sit on the patio. Burger was a bit too greasy for my preference. Fries were good.nOthers at the table who got the fish tacos really enjoyed them. Another ordered a Reuben and said it was really good.