Redd's Grill

Wine tasting very unorganized. Did not care for any of them. Ordered food, two salads and fish n chips. Wanted an hour still no food. Said they were checking on it multiple times. Paid for wine tasting and left. Got food at olive garden. My friends are from out state btw. Horrible experience for them.

This is one of my favorite local eateries. I come half for the food and half for the location. I enjoy trying all their burgers and have found many favorites. One of my favorite food items there is the jalapeño cheesy roll. I really love the views from the restaurant and sitting outside when the weather is good.

The place is a bit worn down. They tried really hard to have a nice buffet, but overall, it was just mediocre. We got sat in the bar as a overflow. The bartender opened the door, and it was very cold. We asked her to close it and she wouldn't. So after a while, I just went up and closed the door. She got upset and said, "Stop closing the door." I went to the bar to talk to her about it. I let her know that as customers, we were cold. She got real confrontational and wouldn't listen. I found the manager and let him know, but this just soured the day, so we just let. We'll never go back. We had high hopes of making it a regular place.

There are bad dining experiences and then there are B.A.D dining experiences. Redd's, unfortunately, was a really BAD dining experience. The only positive besides the tater totts, they were good was our server. She was very nice. Our first clue that this may not be a good experience was our being the only people in the restaurant...on a Friday night. The second clue was the dated, dirty, very worn out decor that harkened back the nostalgic days of 1988. I mean, it was truly reminiscent of leggings and big hair 1980s decor. The third and final clue was the food. I ordered the Philly cheese steak and I can honestly say I'm not sure it was actual cow that I was eating. I simply could not tell from the taste or texture of my food. My daughter ordered the coconut shrimp that was simply unrecognizable as shrimp and tasted as bad as it looked. And a friend ordered the chicken strips that were so dry they tasted like they'd been frozen, thawed and refrozen a dozen times. It really was that bad. We ate about 1/3 of our meal, then asked for the check and left. This restaurant is on its last breath and just needs to pass away quietly with what little dignity it may have had several decades ago.

Literally was out of everything except burgers so didn’t order anything except beer… 2 stars cause the beer was cold

Our waitress was friendly and very excited to see us. We were the only 2 guests in the restaurant and that made us a little nervous. But we heard good things about the restaurant in Rexburg and figured we'd give this location a shot. She explained that they only had one cook in the back and her working the front so the time to get the food might be a little long... boy was she right. It took about an hour to get our food. Deep fried mushrooms, Burger and fries, and a rib eye steak, baked potato and fries. They were pretty limited on their side choicesfries, bake potato, or salad. I don't think I've ever had a waitress come tell me that my steak was going to be over cooked and still brought it out anyways. I ordered my steak medium and it was very well done. The flavor was ok but it was a fairly thin steak, not a typical rib eye. The burger patty looked of the frozen variety. I would assume that most of their food is cooked from frozen as they aren't a busy restaurant. Overall it was pretty disappointing and fairly expensive, $54 pre tip. The air conditioning wasn't working very well and it was quite hot in the restaurant. The waitress tried to make the best of it by apologizing and making small talk but that didn't make a difference, we won't be returning to this place.

We had high hopes that the restaurant would be good especially after reading other reviews, but unfortunately it wasn't. We went for Sunday Brunch, I had a waffle with fresh strawberries. The waffle was way under coooked, wasn't even brown on the outside & doughy on the inside. My husband had sausage & eggs. It looked good, but was cold. Orange juice was luke warm & the coffee, bitter & way too strong, even with cream & sugar. None of the servers or other staff were wearing masks or gloves.

Tried this place a little while back. I don’t expect them to last very long. We both ordered burgers. Frozen, bland pucks cooked down to nothing. Had “guacamole” on my burger. It was an abnormally bright neon green color. It was the same color when it came out the next day. Somethings wrong with that.

We ordered dinner from here tonight through DoorDash, and not only did they get our order wrong once - but twice when they "remade" our order and sent it over to us. They also wouldn't answer their phone when I tried to call them five times between both incidents to resolve the issue. We ate at their place in Rexburg and enjoyed it, but this location in Idaho Falls didn't live up to that precedent. Would not recommend the Idaho Falls Location.

Service was slow and poor. Food not cooked as ordered. First time having to use a steak knife to cut a waffle. Couldn't get a spoon to stir creamer in coffee.only got 1 cup This was my first time there and was my birthday breakfast! Will never go back