Excellent pizza, close to an authentic Italian pizza!!! The dough is amazing. Great service. Only thing missing for the moment is a changing table for very young clients, but I'm sure this will come eventually ; Very clean inside and comfortable. Thanks for the great food, it's so good to know that we have a delicious pizza here in Kingston!
Good topping options, super thin crust. Portion size is quite generous. It's pretty small though so make a reservation to avoid waiting!
This is the best pizza you will have between Toronto and Montreal and there are few and far between places in those cities whom can rival it. The crust is perfectly neopoltian, the toppings are creative, yet still pay attention to the traditional toppings without getting too crazy. Ingredients are incredibly fresh. The drink menu is nicely selected and not overly crowded, the desserts are just right, and the specials that utilize the seasonal ingredients in the area are excellent. Prices on the menu are very fair most wood oven pizza places charge you an arm and a leg for half the effort and amount and the pizzas you get leave you full yet somehow still trying to squeeze in the last slice. Toppings are plentiful and the size of the pizza is excellently large for a neopoltian style. A Margareta runs you 15$ while the priciest meat option runs you 19$. In terms of staff, they're incredibly nice but not groveling and faking kindness for tips thank god. The hyper casual vibe of the place makes it a go to staple for a weekly eat, and very reminiscent of actual neopoltian eatery staff. In terms of negative reviews here, most are unimpressed with the style of pizza likely expecting the hut variety and shocked that neopoltian crust does not travel well and cools quickly. Also somehow, shocked that it's thin? The only thing I would like to see is the use of some traditional cheeses: buffalo mozzarella, fior de latte, etc. Also a second salad option on the permanent menu would be choice Caprese?. Overall, one of the few top tier gems in Kingston that you can eat at week after week. Parking: Easy parking on the side streets.
Opened two days ago but already making a long lineup! People don’t seem to mind waiting for 30 mins for their yummy pizzas . Good quality, homemade pizza. Each piece was made from the scratch freshly. My favourite one was the one with freshly ground cheese on the top. The dough was so soft and crispy outside. It was made right . The choices of protein was spicy salami and they also have the one comes with pineapple pieces as well.
Pizza Monster knows what they’re doing when it comes to their crust! Perfectly oven baked, flavourful and soft. Not to mention the choice of toppings, and the kale Caesar salad is utterly delicious. The atmosphere, the service, they’re really doing a fantastic job! An absolutely brilliant addition to the neighborhood. Can’t recommend it enough!
I'm so excited about Pizza Monster being opened finally, I always loved grabbing a pizza from them at the Memorial Farmers Market or at their popups! Their pizza is made in house, to order and you can definitely taste the difference. I love the flavour that comes from the wood burning oven, each pizza is just so yummy. My personal favourite has been the salami! I've really liked the addition of the salads LOVE the kale caeser and the popsicles are a nice sweet treat. The team is all so caring and I can't wait to see where they go from here and to bring all my friends and family to give it a try!
Pizza Monster was amazing! Me and my partner shared the Mushroom, and it was incredible. The service was very quick and everyone was super friendly! Also was lucky enough to try the Kale salad and I couldn't recommend this enough. It was a truly pleasant experience. My partner also had the Key lime popsicle and said it was incredible! Can't wait to get back to see what sorts of things these pizza bois will do next! If you're in the area you've got to stop in! Thanks again for the amazing food!
First time trying this place and I loved it! It's super thin in the middle but still has a nice thick outer crust. The dough sauce and cheese quality was all amazing!
Crust is amazing. There's a good char around the crust, almost no flop, and soft on the inside with a nice crunch on the outside. Sauce to cheese ratio is on point. The quality of ingredients speak for themselves. Hands down one of, if not the best pizza in Kingston. 8.4/10 15$ for a classic Margherita, cant be beat.
Staff were fantastic and the food was even better. The Kale salad was great and you’re guaranteed to find a pizza to suit your tastes. It’s a smaller restaurant so be sure to make a reservation, even if you have to wait; it’s worth it!