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Peasant Cookery

  1. Downtown
  2. Winnipeg Food
  3. Winnipeg Restaurant

Reviews, get directions and information for Peasant Cookery

Peasant Cookery

About

Providing our guests with fresh food, flavours and recipes is at the heart of what we do

Story

Located in Winnipeg's historic Exchange District, Peasant Cookery offers up seasonal, local and market fresh dishes that are proudly made in house, by hand. The restaurant is casual and comfortable, the lounge warm and alluring. Our extensive wine list and impressive cocktail menu will not only wow you, but make it easy to find the perfect pairing with your meal.

New daily features!! (beginning after 5pm)
Monday - 50% off Charcuterie, featuring homemade sausages, terrines & pates
Tuesday - 25% off all bottles of wine, 50% off featured bottles
Wednesday - $1 oysters
Thursday - Craft beer selections
Friday & Saturday - Cocktail features

Address: 283 Bannatyne Ave, Winnipeg, MB R3B 1M3, Canada
Phone: (204) 989-7700
moc.ytilatipsohwow@tnasaep
State: Manitoba
County: Division No. 11
City: Downtown
Zip Code: R3B 1M3


Opening Hours

Monday: 11:30 AM – 10:00 PM
Tuesday: 11:30 AM – 10:00 PM
Wednesday: 11:30 AM – 10:00 PM
Thursday: 11:30 AM – 10:00 PM
Friday: 11:30 AM – 11:00 PM
Saturday: 5:00 – 11:00 PM
Sunday: 5:00 – 10:00 PM

Update Info

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Reviews
Great dinner spot with cozy atmosphere and comfy booths. We went for Wenesday Buck a shuck oyster and have two dozen oysters between two of us. Great selection of local and imported beer and wine. Fries are done very well and gravy sauce on the steak had deep flavors. I don't think we got the right cut of steak though, as it was quite chewy and we asked for medium rare but it was more on the rare side. Service was great and professional. Parking is easy with free 1 hour parking option for the city of Winnipeg.
The customer service and food was perfect! I went there with a friend and we were hesitant to try the menu at first. The bartender was very nice and gave us some suggestions. We were still hesitant to try it, the bartender suggested different restaurants close by we could go try I never expect that, lol, I though we would be kicked out at that time. We decided to stay and we ordered two appetizers Calamari and Ribs and two mains Burger and Steak. It panned out great. For the mains, I would suggest you ask for sauces to be put on the side if you are a very PICKY EATER like I am. I had to get mine remade because I didn’t like the sauce/gravy they were still super nice about it. Thank you again for the great service and food!!!
We went there for a birthday dinner. Place is downtown parking can be challenging on a Friday night Ambiance is great, right in the heart of downtown but the food We Elotte Penne & Moroccan spiced king salmon was not good. We both added salt and pepper but still couldn't eat it. Appetizer: margarine was frozen, bread too hard and that stick was very salty Drinks: Sangria tasted like everything but a sangria. The service was great. Dining area closes at 11 but the lounge at midnight.
Wonderful experience. Our server Ashley was friendly and professional. The French Onion soup was the best I have ever tasted. My main dish was the Steak Frites. The steak was cooked sous vide and was a perfect medium pinkness and so tender I cut it with my butter knife. The fries were exactly what homemade fries should be and the gravy complimented both perfectly. My husband had the Peasant Pie which was made with beef and bison and fresh veggies. I can’t even begin to describe how wonderful it tasted. Was pricey but well worth it for a special night out. Will absolutely be returning in the future.
My favourite restaurant in Winnipeg. it’s a chic place with fun decorations. The wait staff works tirelessly to provide you with a pleasant polite experience. The food is PHENOMENAL and doesn’t take long at all to receive once ordered. The homemade bread is to die for. A great selection of appys. Make sure you call ahead for a reservation so you’re not disappointed!
We had the salmon and shepherds pie. Both meals were fantastic! We enjoyed the ambiance and the view of the old brick buildings through the huge windows. The drinks wer great as well. Staff was great. We would definitely recommend this restaurant!
Great attentive service. We really enjoyed Wednesday dollar oyster night. You may order up to 25 at a time. The calamari was crispy on the outside and tender on the inside. The pickled bean tzatziki was a great sauce to go with it. The chicken livers in brandy and peppercorn cream sauce was tasty and I don't like liver. Everything was well done. Things can be a little pricey but the quality is there.
The atmosphere was great, the service outstanding. The charcuterie board is not to be missed, the chicken livers were a bit too creamy for one of the party, the mussels and fries were also very good.
My partner and I came here for my post-exam celebrations and I am glad we came here. The gnocchi was so complex, flavorful, and melt-in-your-mouth fluffy. The baba was good too but I wish there was more maple run sauce. We both ended up feeling really bloaty when we got home, and this makes me wonder if the food was too rich? Great ambiance and our server was friendly. Their tables were socially distanced which made for a safe and private dinner.
Nice restaurant in the Exchange district. Stopped in for a bite to eat and enjoyed the Salmon Flatbread that I ordered. Will try to visit in the future to try out their other offerings
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Peasant Cookery map

Directions to Peasant Cookery with public transportation

Southbound Princess at McDermot 120 meters
65
66
Eastbound William at Princess (Red River College) 120 meters
12
23
Northbound King at McDermot 120 meters
65
66
Eastbound McDermot at Arthur 130 meters
17
Westbound William at King (City Hall) 140 meters
12
23
26

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