Reviews
My go to place for curry laksa! Big bowl for still a reasonable price. Properly spicy with all the right flavours. The owners are really nice and I'm glad they were able to stay open through the pandemic times.
I could only give 2-3 stars if focus on the food quality. It’s not really bad but the fry noodle is way too salty and a bit over cooked. Laksa noodle is quite spicy, taste is fine but not excellent. Price is ok, around $10 each dish. Owner couple is friendly. I hope can change the spoon- The tiny spoon is not even able to carry 1pc of noodle ……
After hearing some good comments about this shop, I was happy to give it a try. It was nice to finally find a place for Singaporean & Malay food. The lady owner was very friendly and made me felt welcomed. I ordered a Singapore Style Fried Vermicelli Noodle and a Penang Fried Kueh Teow. Both of them tasted yummy because it was fresh and made by order. It was pretty good for the price. I will definitely go back to try other items on their menu. This shop is a good choice if you want to grab something quick and go. Their service was efficient.
My go to Laksa place in York Region. It’s spicy, creamy and flavourful. They’re generous with toppings and the price is still good at $10.50. My second favourite is the Penang Shrimp Noodles. I love the Sambal that comes with it. It’s flavourful but not as heavy than the Laksa. Both come with a combination of thick egg and thin rice noodles. Good contrast in textures. These soup noodles are very satisfying on a cold autumn/ winter day.
Ordered 31. Kuala Lampur Mee Goreng, under the recommendation that it was an authentic and delicious dish. Definitely not disappointed at all. If your only experience with mee goreng is the instant noodle, the taste might be unexpected, but it is incredible either way. Generous portions and friendly, fast service makes this a must-stop in the FMP food court.
Unimpressed. Struggling to leave a 3-star review even. Sizable portions but taste is not authentic Malaysian / Thai. We ordered the Laksa Noodles and Thai Basil Chicken with Rice. Were disappointed with both. Laksa curry gravy was quite watery. Basil Chicken was too salty and not spicy at all. We left over 60-70% of the food untouched.
Ordered the Penang char kway teow and boy was it good. It had strong smokey wok flavor I associate with ckw, it could just use a pinch more salt but still very good. The ingredients in it was pretty standard shrimp, fish cake, etc, but it really was the wok hey that put that up one of the better Malaysia spot around. Will definitely try their other dishes next time
Ordered Hai Nam Chicken rice, one of the most popular dish there. It comes with soup, and 2 sauces. Chicken is well made but you need to eat it with those sauces, one spicy and one taste like oyster sauce. Another dish i recommended is Laksa noodle be mindful don’t order if you are allergic to peanut.
I had the shrimp Pad Thai from this place, and I'll say it's exceedingly average. It's really lacking some authentic fish sauce and tamarind flavour, and there were only 6-7 baby shrimps too, so it was a little disappointing. However, it was pretty cheap, and the portion size was huge, and since I'm feeling nice, I'd give it a 4/5; go try it if you want an affordable, filling meal.
The taste is a bit bland. The fried noodles are too wet. The chicken and the dried tofu have gone bad.