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Little Beet Table

  1. Chicago
  2. Chicago American (New)
  3. Chicago Bars

Reviews, get directions and information for Little Beet Table

Little Beet Table

About

Full service American restaurant offering approachable and healthful food, cocktails and wine, located in the Chicago Gold Coast Historic District. Our menu is 100% gluten free.

Story

Full service American restaurant offering approachable and healthful food, cocktails and wine, located in the Chicago Gold Coast Historic District.



"Full service American restaurant offering approachable and healthful food, cocktails and wine, located in the Chicago Gold Coast Historic District."
Address: 845 N State St Ste 101 , Chicago 60610, IL, US
Phone: +1 312-549-8600
State: IL
City: Chicago
Zip Code: 60610


Opening Hours

Monday: 11:30-21:00
Tuesday: 11:30-22:00
Wednesday: 11:30-22:00
Thursday: 11:30-22:00
Friday: 11:30-22:00
Saturday: 10:00-22:00
Sunday: 10:00-21:00

Update Info

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Reviews
The place is fantastic. The staff is awesome and super nice. The menu isn't giant, but there are still plenty of options. Brunch items are served at brunch only and should not be missed. Definitely get the banana bread to share. You won't go wrong with any of the food options. The cocktails and mocktails are both delicious as well. Totally worth a visit.
We really enjoyed ourselves at this small restaurant. Nicely designed, vibrant, clean, super attentive staff. Our server was great at giving us suggestions. The restaurant has a full menu you can order from salmon, chicken, beef or vegetarian meals. We had two vegetarian appetizers that were refreshing and creative and not another deep fried appetizer. The appetizers we had were Brussels sprouts and the other sweet potatoes both excellent. Our main dish was a roasted Maitake and cauliflower curry platter also very good. Centrally located and easy to access. The menu indicated that they were a gluten free facility, but they can also preparer dairy free dishes too and I bet with enough notice they might be able to cater to someone with allergic dietary restrictions too. Given them a try you will not regretted.
Our meal was insanely delicious. The whipped ricotta with rhubarb was unique and wonderful. All of the food was good, but that was the star of our meal. This restaurant is a great option for people who eat gluten free.
Took a friend here after helping me move. A very upbeat vibe. The customer service was fair. We had the salmon burger and what I believe was the grass fed burger. Both tasted good. The sweet potatoes fries were also good. I would say if you are not into so much bread or carbs, see if you can have the salmon or grass fed burger meat wrapped in a robust salad as oppose to the bread. I would say the place has the kind of vibe where you would want to hang out for a few hours during brunch. Maybe even ask the staff for recommendations of what to check out while in the area. The area I later found out is in the Gold Coast. Apparently this part of Chicago is an up scale area, so goes without saying that there is most likely much to see in the area, so take advantage!
Visually striking, veg-forward dishes. The flavors are big, bold and well crafted. Definitely do not pass up the sweet potato. It's a simple dish, but packs amazing flavors and textures. The only reason I did not give five stars was due to the fact that the service was noticeably laggy - we waited patiently at our table for nearly 15 mins before being greeted by staff.
Rated one of the top 16 healthiest places to eat in Chicago brought m here for lunch. Loved everything I ate and loved the beet juice. Service is on the slower pace which I happen to appreciate. I hate being rushed. I was given plenty of time to decide which dishes to choose and to savor every bite.
Our hotel recommended this restaurant for our group of 10 at lunch time. Restaurant was really quiet and sat us immediately. Considering how delicious their food was, I don't understand how they are not busier than this. Great feel good food with very pleasant service. Best salad I have ever eaten. Will definitely come back next business trip in the area!
Loved the ambiance here and had wonderful service from our waiter -generally very amicable and helpful with suggestions. We also didn't feel hurried since I was catching up with an old friend. She had the black bean burger and lived it. I got seared scallops over a beet polenta with harissa carrots. It was awesome! Wonderful combination of flavors and tasted very fresh.
Interesting healthy farm to table concept with many vegetarian and vegan options. The service is very friendly. Causal setting with a good vibe. Outdoor area is a bonus. Food was polarising among the group. The tacos and burger were good but the curry drew dividing opinion. A place with good potential.
It’s been a few weeks and I’m still reflecting on how incredible this roasted cauliflower was. Its flavors and toppings are unique and surprisingly filling.
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