Le Taj

About

Pour tous ceux qui n'ont jamais goûté à la cuisine indienne et pour ses connaisseurs / For all those who have never tried Indian Cuisine and for its connoisseurs. http://www.restaurantletaj.com/

Story

Recommended by Fodor's and Fromer's and highly praised by local food critics, deep entrenched in downtown Montreal for more than two decades, carefully staffed by people trained to treat every guest as a celebrity, and invitingly decorated with complex figures embedded in simple, modern lines.

Le Taj has a very visible tandoor (clay oven) around which you can see the chef prepare delights such as lamb chops, kebabs, garlic shrimp, chicken tikka, and, of course, naan bread. A large number of our regular patrons make up a who's who and have been loyal to us as we have been to them and to our classical recipes.

We also offer an inexpensive buffet at lunch, a veritable symphony of vegetarian and non-vegetarian dishes.

Mission

"For all those who have never tried Indian Cuisine and for its connoisseurs." -Mr. Kapoor, Owner

Products

Le Taj's strength lies in grilled, meat and poultry tandoori dishes, buttery, cream-rich sauces and freshly baked flatbreads. -- Ashok Chandwani, The Gazette

Le Taj offers an inexpensive buffet at lunch, a veritable symphony of vegetarian and non-vegetarian dishes that will delight your palate.

View our succulent menus online: http://en-su.it/kZp32

*** 15% Discount on our Takeout Menu!

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« La force du Taj se trouve certainement dans ses plats de viande et de volaille grillés au Tandoor, ses sauces riches et onctueuses ainsi que ses pains plats cuits sur place. » -- Ashok Chandwani, The Gazette

Le buffet du midi est une véritable mosaïque de plats (incluant une impressionnante sélection végétarienne) qui sauront satisfaire même les gastronomes les plus pointilleux.

Nos menus: http://en-su.it/kZppv

*** Obtenez 15% de rabais sur les commandes pour emporter !