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Reviews, get directions and information for Harry Caray's Italian Steakhouse - River North

Harry Caray's Italian Steakhouse - River North
"Harry Caray’s serves the finest prime, aged steaks, chops and Italian favorites. The sophisticated, high energy restaurant pays tribute to the beloved Chicago Cubs sportscaster for whom the restaurant is named. The historic landmark building which houses the restaurant also has a storied past--including ties to notorious gangster Al Capone.We source the finest USDA prime, aged steaks available and cook them to perfection. Our Italian favorites combine old school techniques with the best and freshest ingredients. Our servers are the best in the business.We also offer one of Chicago’s most distinctive private dining experiences. Every event held at Harry Caray’s is customized to meet each client’s individual needs."
Address: 33 W Kinzie St , Chicago 60654, IL, US
Phone: +1 312-828-0966
State: IL
City: Chicago
Zip Code: 60654


Opening Hours

Monday: 17:00-22:00
Tuesday: 17:00-22:00
Wednesday: 17:00-22:00
Thursday: 17:00-22:00
Friday: 11:30-23:00
Saturday: 11:30-23:00
Sunday: 17:00-22:00


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Reviews
Absolutely our favorite restaurant when we are here for business every six months! The mozzarella is SO yummy. I haven’t met a dish on the menu I didn’t love, especially the steaks. We love our waiter, Steve, who we request every time we are here. He will tell you all about the history of the building, which is always a fun addition to a nostalgic night.
Well decorated with unique memorabilia as soon as you walk in the doors. Staff was able to accommodate us without having a reservation. Waitstaff were all very experienced and made the dining experience very pleasant. Portions were large and prepared in a timely manner. Overall a nice dining experience.Dine in: Yes
We dined at Harry Carey’s on August 11. We sat at the bar so we could watch the Field of Dreams baseball game. Interestingly enough, I had been inside Harry Carey’s the day before as I had taken the Chicago Gangster Crime tour and this restaurant and the basement safe/hidden passageway was on the tour as a stop. Firstly, there is a ton of history in this building. Loaded with great photos and news clippings. I could have spent two hours just looking at all that stuff alone. So over to dinner. We were greeted immediately at the bar by our bartender. Ordered our drinks and delivered within minutes. We were then handed a basket of homemade fresh cut potatoe chips lightly salted by which we devoured. So yummy. We shared a 14 oz strip loin steak, a wedge salad and grilled asparagus - served with complimentary buns and butter. Salad was fresh light and crisp with delicious dressing. The steak served perfectly medium and hot, as were the asparagus. We were too full for dessert so we took a tiramisu to go - eaten by my hubby who said it was the best he’s ever had with a slight hint of booze not overpowering. I would highly recommend. If it wasn’t for the Gangster Crime Tour I would not have even considered this restaurant I had checked out the menu the day before and all the servers were super friendly and welcoming. I believe they have a large private space upstairs too for large groups as both days there were large events. Also, all servers are male professionals who clearly take their roles seriously and work incredibly well as a team. Different people brought the food, the buns and cleaned up promptly. The level of professionalism was impressive. Again - these gents take great pride in what they do and do it very well.
This restaurant is a proper restaurant experience. Hosted a team kick off dinner here and was not disappointed- our server was incredibly knowledgeable about the menu and very attentive. When asked for his opinion he gave unbiased perspectives. The food was outstanding and left nothing to be desired. I would recommend the Chicken Parmesan. The lighting was a bit dim, but it certainly matched the charm of the environment.
Best service ever!! First I would like to mention the service, it was awesome, the best service ever I have seen in the restaurants. And then the food, excellent taste! I would highly recommend this place. The ambience was good and tasty food.
Nice spot for dinner, I liked the atmosphere. I ordered the whitefish oreganato and the maitai cocktail. The fish was nice and fresh, and had good seasoning to it. Nice and light. A little bit overpriced it my opinion for the portion. Overall good experience!
Nice place, it was easy to find a table there. Overall environment is calm, staff is polite. Very old place - around 70 years old or so. The food is fresh and tasty however nothing special at all. You will not want to come back most likely but no complaints after first visit - that’s kind of place it is. If hoped to have some real Italian taste then you should go somewhere else.
The steak was delicious. Prices were a bit high for what you got. The server was great and helpful, but did get distracted with a large group for half the service. Good food and a nice spot to visit for the history.
Good was delicious. Our waitress really take care of us. The calamari were Amazing and the whole place is very nice. Highly recommend it if you visit Chicago
I had the opportunity to eat here while on a trip. Everything was amazing. The history and atmosphere were great to learn. The menu is vast with a great range of appetizers, salads, pasta dishes, and steak. With it being a steak house I had to try the Kansas City Cut. Which I had never heard of before. It was a great cut. The steak was cooked to perfection medium rare. One downside is the sides were not included, but I was able to try the Brussel sprouts and mashed potato which were amazing. I would say it is a great place, lots of history, if you have a chance it is worth it.
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