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Reviews, get directions and information for Countyline Tavern

Countyline Tavern

About

Craft American Fare, Cheerful Spirits

Story

From our craft American fare and shareable plates to our hearty selection of unique brews, it’s our mission to bring high comfort close to home.

Address: 800 W Lake Cook Rd, Buffalo Grove, IL 60089, USA
Phone: (847) 520-7447
moc.nrevatenilytnuoc@ofni
State: Illinois
County: Cook County
City: Buffalo Grove
Zip Code: 60089


Opening Hours

Monday: 11:30 AM – 11:00 PM
Tuesday: 11:30 AM – 11:00 PM
Wednesday: 11:30 AM – 11:00 PM
Thursday: 11:30 AM – 11:00 PM
Friday: 11:30 AM – 12:00 AM
Saturday: 10:30 AM – 12:00 AM
Sunday: 10:30 AM – 10:00 PM

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Reviews
They were a great place to go following my mother's wake service. Rich was fantastic in putting together a plan that was affordable and absolutely delicious! The staff who took care of my family and loved ones were very attentive and they took care of keeping food stocked at all times. Did a follow up visit for lunch on Sunday. The Honey Mustard chicken sandwich was excellent. I'm a guy who doesn't like anything having to do with mustard, and I really liked it. The chicken and waffles was good as well. We tried the biscuits and gravy, and it is more an "artisan" version of the classic than a true "down home" version. Again staff for our single table was attentive and very kind. I'd definitely recommend to go there.
7 years ago (26-02-2018)
Very warm and cozy feeling tavern. Has a nice wood lodge type feel with wood accents, dim lights, and multiple fireplaces. Also had two lounges with coughs if you want a more comfortable spot to socialize. The staff was very welcoming when I arrived. Let me know the specials of the day, and checked up on me in good intervals. The restaurant and bar itself has great daily food and drink specials along with happy hour specials that even run on the weekend! Thursday's daily drink special is 50% off cans, bottles, and bombers. Also, I haven't try it yet, but Mondays beer and a burger for 15 will definitely have me visit again.
7 years ago (22-02-2018)
Had a great experience. The food was good. We had pasta with shrimp, Wellington steak, onion soup and deep fried calamary. Everything were done perfectly and skilfully. The only concern were carrots. They were a little bit on a hard side, so I wish they were cooked longer to make them softer. The service (forgot the name of our waiter) was very attentive and caring. So far one of the best service I've ever had. Recommend this place.
8 years ago (08-01-2018)
The food was excellent. Sadly the services failed. We waited 30 min after being seated to actually speak to our waitress. We then waited 25 min for drinks. When the food came, the plating was beautiful. It tasted perfect. We then waited another 30 min after our plates were taken away until we received the check. Overall the service was disappointing, they lacked friendliness and time management...and the food was great but definitely not worth the wait.
7 years ago (02-02-2018)
This place has a weekend brunch on Saturdays and Sundays that is off the hook! They have chicken and waffles, challah french toast, and more, but don't look past the "best damn breakfast sandwich", it's awesome! They've also got a make your own Bloody Mary bar with multiple different mixes and accompanying vegetables (celery, pickles, jalepenos, etc). They've got multiple flavors of mimosa's too if that's more your speed.
7 years ago (22-02-2018)
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