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BarBara

  1. Montréal
  2. Montréal Bar

Reviews, get directions and information for BarBara

BarBara
Easygoing restaurant preparing familiar plates, including sandwiches, pasta, seafood & desserts.
Address: 4450 R. Notre Dame O, Montréal, QC H4C 1S1, Canada
Phone: (438) 375-7209
State: Québec
County: Montréal
City: Montréal
Zip Code: H4C 1S1


Opening Hours

Monday: 8:00 AM – 1:00 AM
Tuesday: 8:00 AM – 1:00 AM
Wednesday: 8:00 AM – 1:00 AM
Thursday: 8:00 AM – 1:00 AM
Friday: 8:00 AM – 1:00 AM
Saturday: 8:00 AM – 1:00 AM
Sunday: 8:00 AM – 1:00 AM

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Reviews
Wonderful brunch/lunch place. All prepared fresh. Service was a little slow but definitely worth. My fig sandwich with capicola was delicious. My friends egg toast was also a hit. Great music and atmosphere.
Came recently for dinner with a friend, we split it their Caesar salad which was excellent and also each had a plate of pasta, both were delicious. My friend really enjoyed their Italian soda, and I had an iced coffee. Only giving a low rating for atmosphere because it was unbelievably loud on this occasion - I think it is usually quieter in the morning. Have been here many times over the years also for breakfast and find their price-quality is very good. Strongly recommend the pastries in the morning. Their coffee is also very good.
Great terrace and nice outdoor space to have cocktails while waiting for a table. Very friendly service, but not overwhelming. Nice cocktails and wine selection. We had a crisp vinho verde. My cousin and I shared four plates: homemade foccacia with whipped ricotta, honey and exquisite olive oil the star of our dinner!, crispy calamari with bomba mayo, rappini with hot pepper, garlic and parmigiano, and pasta with tomato cream sauce, fresh basil and stracciatella. Everything was simply perfect and we were very satisfied.
The non alcoholic amaretto sour is amaaaazing! Great focaccia, cacio e Pepe is okay. I really liked their meatballs. Service was also great.
we finally decided it was time to investigate for ourselves.nnSometimes the magic isn’t in reinventing the wheel. Everything here feels simple at first glance, but the details matter, and you can taste it.nnThere is, objectively speaking, nothing revolutionary about the combination of focaccia with ricotta and honey. And yet—holy crap. The bread was impossibly soft, the ricotta fresh, and the drizzle of honey tied it together so beautifully that biting into it felt like munching on a savory cloud.nnI had never had fried olives before, which now feels like a personal oversight that I intend to correct for the rest of my life, especially when served with a dangerously good blue cheese dip that made it nearly impossible to stop eating them.nnAnd of course, there was wine. Because… well, duh.nnNow, I’ll be honest: I’m no wine connoisseur. I can usually tell if a wine is dry and I can occasionally pick up a note or two, but beyond that, my professional assessment is generally “this tastes good.” Everything we tried paired beautifully with the snacks—which is really the only expertise required for a very good evening.nnThe service was top-notch, the atmosphere effortlessly charming, and the entire experience left us wondering why it took us so long to finally make it here.nnBut at least now we know why everyone’s been talking about it for years.
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BarBara map

Directions to BarBara with public transportation

Notre-Dame / Lacasse 20 meters
191
35
36
Square Sir-George-Étienne-Cartier 30 meters
191
35
36
Notre-Dame / Sainte-Marguerite 140 meters
191
35
36
Notre-Dame / Sainte-Marguerite 140 meters
36
Notre-Dame / De Courcelle 200 meters
191
35
36

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