Aielli Ristorante

Ate here for the first time with my family. The service was amazing. Our waiter was funny and supper fast. The food was excellent. The duck three ways was exquisite as well as the mista salad. Our meals were fresh, delicious and just amazing all around. The restaurant is absolutely wonderful. The service was perfect and complimentary biscuits were generously given by our waiter. It is truly out of this world delicious.
8 years ago (25-01-2018)

Great place to go for any occasion. Loved the the food and the atmosphere. The service was perfect - we were not rushed and the food was perfectly timed.
8 years ago (25-02-2018)

Went for Valentine’s Day with my wife at 830 at the tail end of dinner rush. I could tell right away they were understaffed and behind in the kitchen and with waitstaff. We waited with an area for sitting for ten minutes before being sat down at our table. Not sure how you can be understaffed for Valentine’s Day, but they definitely were. Ambiance was very nice and I had high hopes for this place as it is local to us, we love Italian, and it is highly recommended and reviewed. However, after being sat at our table we were brought water and not given a wine list until I asked for it. And the waiter didn’t take our wine order for 20 minutes. After over 60 minutes the waiter came to take our order for food and we politely said I hope it won’t be 45 minutes to an hour to actually recieve the food. He assured us it would come quickly so we ordered. When my steak arrived my side of scallop potatoes was stone cold. Prepared ahead of time and literally not even heated up at all. Thankfully my wife’s dish was prepared properly. I sent it back and they stuck it in the oven and brought it back. I was in no mood to argue that night so I didn’t say much. But thanks for pretty well ruining Valentine’s Day dinner. I really wanted to like this place but it’s very difficult to come back after an experience like that. Nothing was taken off my bill and no effort was made to make it up to us. Definitely not worth the $175 we spent. I’ve had better service at Burrito Boyz... Alex.
8 years ago (17-02-2018)

Nice atmosphere, great menu and spectacular service. We were waited on by who I would assume to be the owner / head chef. Very friendly, polite, and with impeccable timing. The bone-in grilled chop was so good and the side of crushed pancetta scented potatoes with wilted greens and cabbage was even better. Very reasonably priced.
9 years ago (20-11-2017)

Delicious but everything was really rich. Fine dining. This restaurant has been here for over 40 years for a reason, you can taste the passion. A little expensive.
9 years ago (04-12-2017)