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Acanto

  1. Chicago
  2. Chicago Italian
  3. Chicago Wine Bars

Reviews, get directions and information for Acanto

Acanto
"Across from Millennium park and along Chicago’s Cultural Mile, Acanto Restaurant + Wine Bar is a treasured destination for those who appreciate authentic and approachable Italian food in a conversation-friendly atmosphere. Acanto serves seasonally-driven Italian cuisine from both regions of Italy utilizing artisanal ingredients from Midwest farmers and producers. While Acanto is well-known for its expansive, award-winning wine list that showcases more than 700 bottles, the libations menu is rounded out by Italian classics including spritzes and negronis along with craft cocktails, beer, and spirits."
Address: 18 S Michigan Ave , Chicago 60603, IL, US
Phone: +1 312-578-0763
State: IL
City: Chicago
Zip Code: 60603


Opening Hours

Monday: 11:00-22:00
Tuesday: 11:00-22:00
Wednesday: 11:00-22:00
Thursday: 11:00-22:00
Friday: 11:00-00:00
Saturday: 16:00-00:00
Sunday: 16:00-22:00

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Reviews
After a very turbulent flight from Miami, it was great to get to Chicago and have this restaurant nearby, very well located, easy access. We did not have a reservation but the staff only gave us a table, the waiter was very friendly, talkative and with an excellent spirit of serving. The restaurant has a unique atmosphere, very cool. If you are meat lovers like me, I recommend the New York, it is a delight to the palate. The entries are very well made. Nothing bad to say about this site. Everything was great. Visit it.
A great candle lit dinner experience. Our waitress was very kind, attentive, and had great suggestions! We had their risotto special, steak, tart, and cheese board. Each meal was fantastic, savory, and a great way to end a day exploring the city!
We were there two weeks ago on Memorial Day, the food is great, atmosphere is awesome with great ambience music. Our waiter is very professional and nice to us. Probably the Bruschetta and Tiramisu are my favorite there. : will come back again.
We stopped in Acanto to grab lunch during restaurant week. We didn’t have a reservation but they were able to squeeze us in which was appreciated. The food was delicious and great portion sizes. We ended our meal with phenomenal espresso with our desserts. The restaurant is extremely crowded, especially the table area where we sat but it surprisingly wasn’t as loud as I anticipated. We will for sure be back on our next Chicago visit!
The service,food and drinks were good. We ordered Tuscan Potatoes and Lobster Pacvheri.Highly recommend to make prior reservations on weekend evenings. Located centrally opposite to Millennium Park and a couple of blocks down the “Mag Mile”.
A friend recommended this restaurant purely based on their Panna cotta dessert. I was happy to discovered that the rest of the menu is SUBLIME!! The frito Misto apperizer was unbelievable! We has the arancini - fried rice balls - that were the best I have ever had. I will come back to Acanto just for that dish!! I had the Rigatoni that was delicious and my dining companion had the veal Milanese. We, of course, ended our meal by ordering the Panna Cotta. It was, as my friend described, one of the best desserts I have ever eaten. The hostess was very engaging and friendly as well as the rest of the waiting staff. Highly recommend! If this is your first visit to Chicago this restaurant is a must if you love Italian food. It is right across Millenium Park and not fat from the Magnificent Mile. Reservations are a must as those in the know come here often!
Great place! My friend and I were looking for a place to have some lunch after a Cubs game and while looking for Italian restaurants in Google this place appeared. The whole meal was great, I had a pasta and my friend had the beef filet perfectly cooked. Definitely a good place to have some lunch while visiting Chicago.
Amazing experience! Bruschetta is a MUST try option. We’ve ordered lobster paccheri and meatball pasta. Both pastas had a great taste and came as Al Dente. Philip was a super kind and attentive server, he made a great suggestions and took care of us properly, despite we were the only table outside they have a heated patio. Highly recommended!!!!
This place great. There are many tourist restaurants in the area. This one is not one of them. I think it is reasonably priced as well. We had rigatoni, seafood pasta forgot the name, the one with black pasta in the picture, burrata salad, vegan salad dish,tiramisu, the spritz, and some other cocktails. We paid 220 before tips. The food was all very good. The spritz was awesome. Tiramisu was good as well. I sat outside because it was very noisy inside.
Great atmosphere and polite staff. A nice place to take with a group because of the atmosphere but can get super pricy. Reservations in October were easy to make online but I’m not sure what the regulations are now but food was decent. I think he got the rigatoni and I got the ravioli. His was a larger portion and more satisfying to eat. The ravioli was filled with some kind of cheese and was super thin and was not filling enough for me personally. The Calimari was delicious and very fresh tasting. It was my fav order in the entire meal. We got to order a free dessert since it was his birthday.
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