At Waterfront Wines, Chef and Sommelier Mark Filatow’s passion for fresh, local ingredients can be seen in each of his delectable dishes.
At Waterfront Wines, Chef and Sommelier Mark Filatow’s passion for fresh, local ingredients can be seen in each of his delectable dishes. Renowned for our award-winning menu, outstanding wine and beer list and innovative cocktails, it is no wonder that Waterfront has been named the ‘Best Okanagan Restaurant’ at the Vancouver Magazine Restaurant Awards the last six years in a row with the judges noting that “self-effacing chef Mark Filatow blends the bounty of the Okanagan with a smart and sleek room that’s “funky and affordable,” again making Waterfront (Gold) the top place to gather in Kelowna.”
Chef/Sommelier Mark Filatow
With over twenty years of experience, renowned Chef/Sommelier Mark Filatow represents the pinnacle of culinary excellence in the Okanagan & is the driving force behind Waterfront Wines. You will regularly see Chef Filatow chatting with his suppliers at the local farmer’s markets to ensure he gets the freshest local ingredients possible for Waterfront’s continually evolving, seasonal menu that reflects the best that our beautiful region has to offer.
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