Trans Am

Over rated Tbh But not bad.... But not worth $20 per burger with tax and tips imho Meat was well cooked, but one burger a little pink. And none of us loved the buns. All felt like a day older than they should have been. The veggie burger was pretty good! And no cold drinks, fridge was busted. I won’t be back anytime soon. I would not recommend.

Fantastic burgers, I recommend calling ahead for take out. Today the burgers came with a Chicago popcorn side that was a great dessert. Definitely a must try.

So lucky to find this little gem! Home of the best burger I've ever eaten!! Literally! Get Le Burger, it will change your life and make you cry tears of bliss. Not a ton of seating and we had to wait a few minutes, but it was so worth it. The small, coziness and eclectic decor make for awesome ambience and atmosphere. The cocktails were amazing too! Fun, friendly staff. Just go! Do it now.

Small and cozy. It was really busy but worth the wait!! You can see why it's so popular. Possibly the best burger of my entire life. It's an experience. They even take your phones away like a coat check. They also have a long list of incredible cocktails definitely going back

If I could give 6 stars I would. We discovered the Trans Am 2 years ago and it's still and will probably forever be the best place in Vancouver to eat and drink. Gianmarco the owner, operator, head chef and cocktail slinger has created a vibe that makes you feel like he invited you over to his home to listen to records, drink cocktails and eat the best burger of your damn life. Gianmarco has brought a piece of Montreal with him to Vancouver that is so hard to pull off, but he does. There's little-to-no signage, and I like it that way because once Vancouverites discover the Trans Am - we won't have a seat at the bar anymore. My personal favourite cocktail is the Trans Am, but honestly you can probably just tell Gianmarco what you like and he might just whip something up and it'll be better than any cocktail you've had. If you're going to the Trans Am, I suggest going either on your own, or with 1 other person -- there are no tables, just stools at the bar. Put your drink order in quickly, and sit back and appreciate all the smells while all your food is prepared in the open-space kitchen right infront of you. Bless you, Gianmarco!!!

Best. Burger. In. Town. Cozy spot with a small number of seats. Don't wear anything you'd be sad about washing, because you're gonna leave with the scent of 1000 burgers permeating from your body. And it will be 100% worth it. No pics to post cuz they don't allow phones, which is only an issue if you don't like the people you're dining with. No worries if you're dining alone though -- the staff is friendly, drinks are fantastic, and you'll be too busy lustfully looking at/feasting on your burger to care about the 'gram. Seriously though... do yourself a favor and order the cheese supreme. It was a life-altering experience.

Legendary cheese burger! It was cooked to perfection, delicious, with lots of pickles, a perfect bun and incredibly juicy, flavour-packed Wagyu beef. I’m gonna say this is the best burger in Vancouver and I’ve been eating burgers for 18 years in this city! Also great value for money. My wife had the Kimchi burger, also delicious and I’d highly recommend it. Well done pivoting from an equally awesome bar setup to a take out. This local business should be supported. Do yourself a favour and head on down to East Van for a serious treat. We’ll be back: We were too hungry and didn’t take any photos this time, sorry!

Great atmosphere, well made drinks. You can really tell this place is a passion project. Decor is interesting to look at and the menu has a nice selection of cocktails to choose from. I didn't try any food but the drinks were on point. Love the no phone policy. Wish more small restaurants did that kind of thing!

Amazing burgers, delicious cocktails, tiny and cozy with intimate staff and conversation. I still have yet to get the Spam gyoza as the incredible burgers always tempt me to satisfaction on every visit. Always a wait, always worth it.

Great food, great cocktails, great host. The attention to detail evident in my meal and drinks was phenomenal. They make their own Bitters! Loved it. Go there, but don't tell a soul about it - it's too good to wreck it.