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The Mulefoot Gastropub

  1. Lapeer County
  2. Lapeer County Restaurant

Reviews, get directions and information for The Mulefoot Gastropub

The Mulefoot Gastropub

About

Join us for a true culinary experience, where every dish is handcrafted by professional chefs, utilizing local and seasonal products from our beautiful local farms! The Mulefoot will redefine the food culture of Michigan's thumb!

Address: 244 E 3rd St, Imlay City, MI 48444, USA
Phone: (810) 721-1019
moc.toofelumeht@ekim
State: Michigan
County: Lapeer County
Zip Code: 48444


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Reviews
Great service, food tasted good. Great beer and wine selection. Only thing I did not like was the ratio of price versus amount of food. I spent almost $100 and I left hungry. This is a great place for a one time try but I cannot afford to eat here often. Should be three dollar signs for price rating.
7 years ago (07-10-2017)
It's our 3rd year driving up from Chicago for our anniversary and we've been thrilled with the food and service every time. My single favorite dining experience at a restaurant, ever. See you guys next year! (Or hopefully sooner)
7 years ago (16-10-2017)
This place has awesome food and drinks! The owners are absolutely wonderful. You can literally watch the chefs cook your food in the open kitchen. The staff is all great. Emily has been my waitress every time I've been there and she is absolutely amazing! She knows the menu very well and is very knowledgeable about the different courses and drinks. If you haven't tried this place out yet you need too.
8 years ago (17-07-2017)
Positives: food was very good. Smoked duck breast was cooked to perfection. Lobster pot pie was loaded with lobster meat. Decor and location are nice too. Negatives: dining room was quite warm and muggy. Service was pleasant and knowledgeable, but quite slow, which was concerning as the place now has a 20% gratuity fee included on all bills. Craft cocktails are about $10 each, but on the small side. Would I go there again?: Yes, but only for a special occasion.
8 years ago (27-07-2017)
Being born and raised in Hawaii I have always ate fresh caught fish. WITHOUT SKIN ... I hate skin! I would always scrape it off. But today when I had black bass at Mulefoot Gastro pub I could not get enough of the skin with the fish. Everything was absolutely delicious the micro greens, peas, potatoes... every bite in perfect harmony. Our server Alison was amazing and gave exceptional service and made my night a memorable experience. Thank you Mulefoot !
8 years ago (16-07-2017)
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