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Reviews
Arrived at restaurant at 6:45 without a reservation. We were told there was a forty minute wait. We figured the food had to be good and agreed to wait on the patio. Forty minutes later were seated and server came right away. Ordered rice wraps and deep fried smoked meat / Swiss cheese / sauerkraut / potato balls. Neither appetizer was great, just ok. Would not order again. Main of steak sandwich with Caesar salad on the side. Sandwich was good but the salad had brown wilted lettuce like it was from two weeks prior. It was a major disappointment coming from such a seemingly decent restaurant. Would I go back? No. Would I recommend to my friends? No. There are plenty of other good choices where you can spend your hard earned dollars for a much better meal.
8 years ago (30-09-2017)
This place is really charming. Service was great, and the ambiance is cozy. We had some struggles with accommodating my onion and garlic intolerance -kitchen didn't have dressing besides caesar and buttermilk ranch, both of which are garlic based. Our server was great at trying to make some kind of alternate dressing happen. I wound up with a dish of olive oil on the side of my fall root vegetables salad which seemed a bit like revenge, to be honest-really, you don't have lemon juice or balsamic vinegar back there? I'll stir it together myself :). Regardless, the salad was delicious and the burger might be the best I've had this year, blended with herbs and served on an amazing buttery brioche bun. Kitchen should be aware that people have things they can't eat besides gluten and meat-onion/garlic intolerance is pretty common and there's no reason it should be that impossible to have basic substitutions for these, especially when I order the most adaptable item on the menu to make it easier.
8 years ago (25-10-2017)
Love..Love...LOVE this place! :) Amazing Food! Drinks! And awesome service! :) We will be back again real soon! :)
8 years ago (14-11-2017)
I really wanted to come here because the food looked good, the environment too and the waiters were super nice. Mostly because I'm vegetarian and they have portobello mushroom burgers!! Anyway, i wasn't a big fan of the food, the fries were burned (i could see the table next to me had fries a completely different shade), the mushroom was pretty small inside the bun and it had a strong taste of vinegar. Judging by the reviews here I'm sure good food comes out but unfortunately i didn't experience that.
8 years ago (22-09-2017)
I visited the County Canteen 2 weeks ago with my 3 best friends. The service was horrible and the food was awful as well. We saw tables of people come and go before we received our food that took 1 hour. The waitress could not recommend anything on the menu except for one of the appetizers. When we did receive our food the bun of the burger was black and so charred it was unetible. The fish tacos were very bland and my chickpea curry was disgusting. To top it all off we asked for the bill , waited 15 minutes only to find the waitress behind the bar eating herself. Very Disappointing!