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Seasons & Regions Seafood Grill

  1. Portland
  2. Multnomah County Food
  3. Multnomah County Restaurant

Reviews, get directions and information for Seasons & Regions Seafood Grill

Seasons & Regions Seafood Grill

About

Seasons & Regions specializes in fresh northwest seafood & shellfish plus a whole lot more.

Story

Specializing in fresh northwest seafood & shellfish plus a whole lot more, Seasons & Regions features the finest ingredients of the season in our favorite recipes from different regions around the world. So "Get in Here", bring the family and enjoy our wide selection of well-prepared dishes at an excellent value that are sure to please everyone, every time.

Our delicious soups, sauces, dressings, spice blends, and desserts are all made in-house by Seasons & Regions chefs and are available to-go. Come by and enjoy our covered & heated garden patio, especially during Portland's sunny days. Or take advantage of our curlers & fuzzy slippers take-out window for those days you don't want to be seen.

Heirloom Ridge is Seasons & Region's own 13 acre farm on a ridge-top outside of Estacada, Oregon. The farm is run by Chef Greg & his wife Farmer Wanda. They provide the restaurant with fresh & unique heirloom fruits, vegetables, herbs and flowers all grown by organic methods.

Address: 6660 SW Capitol Hwy, Portland, OR 97219, USA
Phone: (503) 244-6400
moc.liamg@snoigersnosaes
State: Oregon
County: Multnomah County
City: Portland
Zip Code: 97219


Opening Hours

Monday: 11:15 AM – 9:30 PM
Tuesday: 11:15 AM – 9:30 PM
Wednesday: 11:15 AM – 9:30 PM
Thursday: 11:15 AM – 9:30 PM
Friday: 11:15 AM – 9:30 PM
Saturday: 9:00 AM – 9:30 PM
Sunday: 9:00 AM – 9:00 PM

Update Info
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Reviews
We love seasons and regions! Yes, there is hardly any parking here, but it is well worth driving your car across the street to park. Why? Because this restaurant is run by an actual chef. I know it doesn’t seem real, but it is. We especially love the scones with a dot of raspberry jam, the creative salads, and, holy cow, the razor clams! The “soup of the moment” by the intergalactic soup Jedi is always good, and their breakfast potatoes are yummy with a side of the praline bacon. Be sure to check out their monthly Cheap Eats, too, as well as their upcoming special dinners. You really won’t go wrong eating at Seasons and Regions!
7 years ago (15-02-2018)
The service is really good at this place and they even have a covered and heated patio for the colder seasons. There are a lot of specialty brunch cocktail options that r really good. The food is truly fresh and gourmet. Definitely worth a visit! And u get free scones at your table for brunch :)
7 years ago (25-02-2018)
Great food and good service. Fresh seasonal seafood, homemade pasta, good westcoast choices interesting drinks. Comfortable setting. Great happy hour. Excellent deserts.
7 years ago (15-03-2018)
So many wonderful flavors! Anything with the smoked salmon is amazing! Everything is cooked properly and they are not afraid to throw some flavor at you. This place is priced just right for the high quality seafood that they serve.
7 years ago (01-03-2018)
A close 5 star. If seafood is your craving, this is your fix. The menu has a wide variety of options from more expensive prime seafood options, to a cafe menu with classics such as fish and chips, and entree salads for something lighter. We especially enjoyed the smoked salmon tater-tots for an appetizer, they are perfectly cooked and pair nicely with the dill and cream cheese sauce. The entrees were both good, the crab cakes were filled with big chunks of crab meat, and and the mushroom risotto with rockfish was a big portion. Both dishes lacked some refinement, the vegetables were overcooked and the mashed potatoes were a little soupy. That being said, I ate all of my dish because the flavor was good and the seafood was very fresh. The seating space is small. We made a reservation in advance, and were sat in the attached tent-covered patio. Service was good and the food came out quickly. The outdoor/indoor space is unfinished on the inside with exposed venting and plastic windows facing the street. The indoor space is tight unless you are lucky enough to get a booth. All if this being said, it is worth the visit. The second visit was better than the first and we had very good service.
8 years ago (20-01-2018)
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