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The Scotch 'N Sirloin is a Central New York landmark. Established in 1967 in Syracuse, "The Scotch" serves Central New York the finest aged USDA steaks, fresh fish from Boston, and specialty dishes available anywhere. Everything from appetizers through dessert is homemade and cooked to order. Our rustic setting, Wine Spectator "Award of Excellence" winning wine list, and professional courteous staff will round out your visit. If your plans do not include dinner, enjoy a cocktail by our real wood burning fireplace.
For over forty-five years we have served over ONE MILLION customers. At "The Scotch" we pride ourselves on giving our guests the greatest FOOD, SERVICE, ATMOSPHERE and ATTITUDE possible. We believe this is why the Scotch N Sirloin has enjoyed the longevity of your continued patronage since 1967 in Syracuse. With this in mind I pledge to you that we will continue to aggressively pursue excellence. - Tom Tiffany - owner
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