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Santangelo's is a family-owned and operated restaurant founded in Syracuse, New York, in 1986. Our menu items include delicious Italian cuisines, fresh steak, veal, homemade desserts, and much more. With more than 25 years in the business, our restaurant is based on the generosity and flavors of Grandma's kitchen, as well as recipes from chefs Guilio Santangelo and Michael DeSalis. Our restaurant will continue to carry on Sam's legacy his love for fine food, good friends, and family. We are open for lunch and dinner, and offer facilities for special events, rehearsal dinners, showers, weddings, birthday parties, anniversaries, and funeral luncheons. Off-site catering is also available. Call us today for more information.
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