I was pleasantly surprised at this place! I had been years before when it was owned by others and was not impressed. I saw the signage change so decided to give them a try. I opted for the buffet! There was potstickers, wings, spring rolls, sweet and sour chicken, gingerbeef, a tofu dish.. two vegetable dishes, a rice dish a noodle dish and two soups! I likes that they have smaller plates for use encouraging mindfulness of not wasting food! The price was also good! One thing I noticed is that I got a racing heart for about an hour after eating. Is there MSG in the food? I can't think of why my heart would race and hands shake.
Great food. Live the dim sum, and they have a mini dim sum buffet, too!!! Price is great! I'm definitely coming back here again with friends.Food: 5/5
Really good taste , I like sweet sour pork.
This restaurant has ridiculously poor service. We came in looking for a table for 4 and we waited for someone to greet us. But we stood there for 20 minutes and no one would even acknowledge us. Once I ask one of the ladies there if I could get a table for 4, she just told me to wait there because she was busy like I haven’t been waiting there for 20 minutes already. I work in the restaurant industry too and it is ridiculous that not one server would greet us despite standing there for so long. I understand it is busy but at least greet us and let us know how long it would take for a table. There was an open table right in front of us and they could have at least seated us and allowed us to look at the menu. After asking multiple times, she finally just tells us to sit at the table. This is my second time there and after such horrible service I felt unwelcome and left disappointed. I do not think I will ever be returning to this restaurant.
Good food ,good taste,good value
Parking: Plenty of parkings
Dinner doesn't come for 90 minutes. We got the 3 course peking duck with soup and noodles. The soup ladle the waiter was scooping with was so small, it took him 10 minutes to serve every bowl. He also generously coated the outside of each bowl with soup drippings. The main dishes themselves were very good though. Only the wait leaves much to be desired.
Translated by Google There are fewer and fewer authentic Cantonese restaurants in Calgary. Fortunately, there are still these authentic Cantonese restaurants. Thank you for the persistence of Cantonese Food and Cantonese Beauty 2.0. . . Original 2.0
Translated by Google The chef is very careful in making every dish, and everything is delicious in color, fragrance, siu mei, sliced skin duck, Jiamei soy sauce chicken, gold and silver scallops, dragon snow fish steak steamed meat patties, golden sand fish skin, golden sand pumpkin shrimp balls, Inexhaustible hydrangea shrimp, sweet and sour pork, crab rice and seafood... Original …