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Reviews, get directions and information for Rotisserie Romados

Rotisserie Romados

About

Romados est un restaurant du Plateau Mont-Royal qui est reconnu, depuis plus de 20 ans, pour la qualité et la fraîcheur de son poulet.

Story

Le nom Romados est un anagramme des noms de famille des partenaires fondateurs qui ont démarré cet entreprise, avec l’aide de leurs familles, en 1994. Le concept original était de construire une entreprise familiale qui crée et qui a vendu des plats traditionnels portugais, qui ont été réalisés dans le restaurant. Initialement, la boulangerie a été la plus grande préoccupation de l’entreprise d’origine.

Il y avait des grands fours, du matériel pour fabriquer du pain et des patisserie qui étaient importée du Portugal et qui remplissaient presque chaque mètre carré disponible du restaurant sur la rue Rachel. Ens quelques années il a été déterminé que Fernando Machado serait devenu le seul propriétaire et par consequent, l’entreprise le restaurant est devenu rapidement un phénomène dans le quartier du Plateau et de l’île de Montréal. Comme le restaurant a continué de croître, Fernando a ajouté le poulet roti à ses menus pour compléter la sélection des spécialités portugaises et des produits de la boulangerie. La recette de poulet roti de Fernando est devenu le produit principal ainsi que le point de menu le plus important pour la localisation.

Romados était bien connu pour ses files d’attente longues à cause de la popularité croissante de son poulet roti. Malheureusement, tout comme le temps d’attente si longue, la petite cuisine et les grilles ne pouvaient pas faire face à la demande. À ce moment, Fernando a demandé à ses fils Manny et Paulo et sa belle fille Raquel pour lui aider avec des opérations commerciales. En 2009, la famille a décidé que c’était le moment de faire quelques changements. Par ailleurs, le restaurant a été repensé pour réduire les temps d’attente pour les clients. Afin de faire face à la demande croissante pour le poulet roti, une nouvelle cuisine élargie a été installé pour permettre un service plus rapide et de fournir plus d’espace pour les clients.

En outre, la boulangerie et la pâtisserie ont étés déplacés vers un site dédié celles-ci e à Saint- Michel. Romados a fait l’histoire en devenant le premier restaurant dans la région pour installer un système de filtration écologique qui réduit considérablement la fumée et les émissions dans l’air, en e tant, d’être encore capable de griller les 300 poulets nécessaires chaque jour satisfaire la demande des clients. Depuis son ouverture en 1994, Romados a conservé une grande clientèle extrêmement fidèle.

Il a été nommé la rotissierie n°1 de Montréal pendant plusieurs années consécutives. Mais ce n’est pas seulement le poulet roti de Romados qui reçoit ces honneurs, c’est également le fameux Pasteis de Nata, qui ont été salués comme l’un des meilleurs à Montréal. La boulangerie de Saint-Michel fournit également des marchandises pour un certain nombre de restaurants bien connus à Montréal. Ces restaurants incluent la charcuterie Schwartz et Moishe’s Steakhouse pour n’en nommer que quelques-uns. La compagnie Romados continuera d’évoluer et de se développer. L’année 2013 a été une année charnière. En 2013, les enfants de Fernando ont pris en charge les opérations de l’entreprise et ont ouvert un deuxième emplacement au cœur de Saint-Michel.

Mission

Quality is paramount, everything is made with heart and a skilled hand; our equipment is custom made from Portugal and brought to our establishment to provide the most delicious breads, cakes and yes our famous chicken.

Products

Rotisserie Chicken, cooked fresh to perfection every minute of every day, served with our irressitable fries and salad.
Portuguese country breads, corn breads, rye breads, french breads like baguettes and rolls. Country style buns in two size as well as Portuguese paposecos (rolls); we also make spanish rolls and whole wheat and white bread.
The most delicious Natas (custard tarts) this side of the Atlantic Ocean, croissants, danishes, cheesecakes, flans, fruit tarts, eclairs and many other decadent specialities to tasty for words. You'll also find a variety of ready to go cakes and pies, plus our dedicated bakers can customize a cake for your very special occassion.

Address: 115 Rue Rachel E, Montréal, QC H2W 1C8, Canada
Phone: (514) 849-1803
moc.sodamor@ofni
State: Québec
County: Communauté-Urbaine-de-Montréal
City: Montréal
Zip Code: H2W 1C8


Opening Hours

Monday: 6:30 AM – 9:00 PM
Tuesday: 6:30 AM – 9:00 PM
Wednesday: 6:30 AM – 9:00 PM
Thursday: 6:30 AM – 10:00 PM
Friday: 6:30 AM – 10:00 PM
Saturday: 6:30 AM – 10:00 PM
Sunday: 6:30 AM – 9:00 PM


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Reviews
The service was friendly and fast. The food was delicious and fresh. The portions were big ! Been to other similar Portuguese restaurants with similar menu and this was by far the best. The chicken had a beautiful flavor and the fries tasted really good. The pastel de nata were fresh and tasty too! The prices are also pretty competitive. Would definitely return and recommend
Amaaaaazzing chicken sandwiches. Holy. One of the best I've ever had in my life. So juicy and saucy and roasted to perfection. I can't recommend Romados enough. You've got to try it. They also have Portuguese egg tarts! The chicken comes with fries or salad or both. When we ordered takeout, our food was buried in a mountain of fries, which was fun. It's very filling and worth it. 10/10. I can't wait to go back.
Run-of-the-mill Portuguese restaurant with a smaller menu but decent options. The portions were quite large, which was good, but the fries themselves were a bit greasier than i like and not very crisp. That's just a personal preference of mine. The chicken sandwich was decent. But my overall highlight was their donuts, which have a Nutella filling. They're light but delicious. The food is inexpensive for what you get, so i would come back again if in the area. Kid-friendliness: We are there with our 4 kids, and the staff was nice about it. Parking: It's all Street parking, which is very limited. It's best to take public transit. Wheelchair accessibility: I didn't see a wheelchair accessible entrance. You need to climb about 4 steps.
We had the chorriso, 1/4 chicken and poutine. Chicken was juicy but not enough of the Portuguese sauce. Chorriso was a bit on the dry side. Poutine was good with thick cut fries. Portion we were large for the cost so it was really good value.
Ordered a family meal to share and subbed fries for poutine, everything was delicious. Salad was fresh, fries well seasoned and gravy hot enough to melt the cheese, the chicken was juicy and tender. Service was quick and friendly. Quality for price was excellent.
Great Portuguese chicken and bakery. A bit on the salty side but the peri peri sauce compliment it really well. Portion is BIG, so order small portion if you want to try for variety. Parking right across the street, so a great stop before heading home to Toronto.
I am updating my review to neutral since it has been quite some time since my last experience here and personally I think it wouldn't be fair to keep my original review in that condition for longer than 3 months. Best wishes.
The best take out meal. Spicy chicken sauce is perfection. The amount of fries they can pack into one box is unbelievable. Real value for money. The salad was kind of small with sad old lettuce... but nobody's coming here for the salad!Food: 5/5
Poutine was good and portion was extremely large. Had a quarter chicken and salad. The dressing was a bit oily, too oily, to enjoy. Friendly service, helped me navigate the Menu. Chicken was cooked perfectly and had a nice flavor. Would eat here again but not go out of my way to visit.
What happened? Romados has been my goto place for Portuguese chicken for years, and it was always great -- crispy grilled chicken, tangy sauce, great fries with some nice seasoning on them. But we got food from there last night and it was not the same. The chicken was pale and flavourless, and it was swimming in a strange orange sauce, like something out of a slightly nasty bottle. The fries were soggy and unseasoned. Totally disappointing. The whole meal was below-average. Not at all what I expected from Romados. Did they fire all the cooks and replace them with people who hate food? Please, bring back the way it used to be.
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