A Canadian restaurant highlighting the foods that grow around us. Chef Guy Rawlings creates an evolving menu based on the seasons & availability. The food is creative, thoughtful & delicious.
A Canadian restaurant highlighting the foods that grow around us. Chef Guy Rawlings utilizes creative techniques, alongside traditional cooking methods, to drive a menu focused on the seasons & availability. The food is wholesome, thoughtful & delicious.
The dining room is pared down, the kitchen is open-concept and the vibe is warm but chill!
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