Boehmer

Excellent fish entree of gindara black cod and riesling from Redstone Winery. Their hazelnut praline no-bake cheesecake is also rich and flavourful. They currently have covered patio seating but it's advised to make reservations as there is limited seating.

Great food, really nice space! Went for a team dinner and the service was very attentive.

Visited recently and the new menu is divine - had the Pear and Arugula salad, Spicy cauliflower, Oysters, Mussels, Shrimp & Scallops, and the warm, homemade bread. Best food in the city, great service - favourite restaurant by far in a Toronto!

I would highly recommend this place to anyone. Staff was awesome. Gordon the manager was so on top of the restaurant and never waited for anything. Paul the chef and owner was second to none. I can tell you that the meal was one of the best I have ever had. Thanks to Paul, Gordon and the staff you guys are amazing.

I booked the private room on two occasions and had an amazing experience. I had Alex for both nights and she was perfect! Communicating with Sarah was a breeze and Gordon was very hospitable. I look forward to hosting more business dinners here soon. :