Logan is the result of our three owners' desire to establish in Ann Arbor an elegant, contemporary restaurant based on Chef Thad Gillies' interpretation of "New American" cuisine.
We describe our style of food as "New American Cuisine", but what does that really mean? For us, it begins with exploiting time-honored kitchen techniques from French cooking, but applying them to the more far-flung culinary influences of contemporary America.
Among these influences are Latin America, Europe, and many Asian cultures. We love to use traditional ingredients to create bold flavors, but we also strive for refinement and elegance.
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The ambiance was great because we had almost private seating as there are some tables...
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Absolutely fantastic experience. Everything from the service to the food itself was a...
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This place has gone downhill since it was sold. The food used to be more sophisticate...
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This place exceeded my expectations! The food is awesome, great price point as well. ...
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Had the most wonderful lunch at the Gandy Dancer. The food was so beautiful and delic...
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Love this place! Excellent food, great prices! My "go to" order: Chicken Shawarma, w/...
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I recently started working nearby and since I forgot my lunch at home today I thought...to add Logan Restaurant map to your website;
