Kiss My Pans

Initially came to try their Singaporean breakfast until we realized it's only served on Sundays My partner and I typically aren't ones to get scones they're usually too dry for our tastes, but we decided to bite the bullet and purchase one since it didn't look too bad in the display case—and much to our surprise, it was /amazing./ The orange and dark chocolate flavours were well-balanced; the texture of the bread was just right in its binding and moisture, achieving the perfect level of not being too dry, but also not so moist that you wouldn't be able to call it a scone anymore. Be sure to try their kopi as well! The smooth texture of the butter melts right on your tongue without being too oppressive, complimenting the bitter notes well. All in all, great place! The staff was extremely friendly, communicative, and did their best to help us find substitutes for what we wanted. They're currently in their experimental era and have plenty of other imported goodies to try, so do pay a visit if you have time!

While you can certainly buy cheese here, this shop is better known for its Singaporean breakfasts on the weekends. Find a rotating menu that includes kaya toast, beef rendang, lontong, nasi lemak, satay, and a small selection of kuih. Great flavours here and I love the memories people share that prompted them to seek out this very unique brunch option in the city. There is also a curated selection of pantry goods and chocolates that complement any cheeses you may pick out.

Highly recommend you visit to give your tastebuds a memorable journey! Curated from the heart and stomachs of chef/owner/staff/dreamers Jeanne and David - this Cafe /Store will make you feel warmth and joy of what local businesses should be. We loved their new hot Singaporean offering for the weekend limited supply of tasty and high quality beef rendang and nasi lemak, durian with sticky rice, and well filled kaya croissant. We have tried the Singaporean breakfast, hot soupy longtong and various pastries in the past, They make most of these themselves! The other items sold are carefully chosen as well from local suppliers such as pineapple pastries and festivals cookies and salted egg spread. The menu is limited and evolving to ensure freshness and quality. There are only 3 wooden tables of 4 so plan your trip to avoid the lunch hour crowd if you are a big group. Jeanne offers customized beautiful grazing table parry services, cheese platters/subscriptions, special meats and Canadian and South East Asian snacks/delicacies. The store has such unique global and local cheese offerings and other specially sourced gift items that would be a great treat to yourself OR gift ideas for people who seem to have everything. This is my 2nd visit and I'm now addicted to following their Instagram to learn about their new offerings. Highly recommend - good for souls and tummies! I'm already trying to think of a reason to go back, bring friends or throw a party with my new find. Jeanne and David , thanks for your labour of love and ideas from the heart. Keep it up - you were the highlight of my weekend ! I will even wake up early on a Sunday to secure a table if needed.

First visit here after hearing about this place. We had the Singaporean brunch weekend specials. See my photos. Taste was good but the rice for both the nasi Lemak and beef rendang was quite dry. The laksa was ok but the portion size was quite small for $23.Food: 4/5

Have yet to try the Sunday Singaporean breakfast, but the friendliness and welcoming owners are already enough reason to give 5 stars for me! Their interior is so cozy with variety of cheeses and other goodies. They also serve Singaporean kopi and from time to time would serve dishes like Nasi Lemak, Kueh Durian, and Rendang. Would definitely recommend for the experience.

Singapore Brunch Review: If you’ve been to Singapore, then you know the greatness that is Kaya Toast and this may be the only place I know that offers it. If you haven’t been to Singapore, everything is a flavour explosion in your mouth with what tasted the most authentic you can get without actually being there Highly recommend Kaya Toast dip and stir in that egg, Kopi coffee, and the Nasi Lemak with the Otak Otak steamed fish that takes a whole day to make with a dozen spices! if you don’t know anything else to order. Plus it’s a cheese shop so charcuterie accessories for all! All that to say, we’ll definitely be back over, and over, and over again…

Full on Singaporean experience that made me feel like going on a trip to Singapore without actually flying over there. We went in with an empty stomach and we tried as much as food possible. It was snowing outside and Longtong soup $19 was a perfect choice. Loved this different type of rice cake inside the soup and shrimp based lemongrass coconut soup was fantastic! Nice crunch from jicamma and loved big pieces of tofu in it. So comforting! And it was just perfectly spicy! So excited when I found out they had Beef rebdang $24. Was totally worth it and I could tell how much work was put on to make this beatifully braised meat! To finish, we tried pineapple puff$4.50, famous kaya croissant $3.90 and Kueh Pulut Tai Tai with durian jam $12.99 All desserts were solid good. Pineapple puff was packed with homemade pineapple paste, durian jam with lovely salted kaya rice cake dyed with blue pea flower was so fragrant! Shame on me that I did not order Kopi to go with all these dessert this time. Had leftover durian jam and enjoiyed with crackers later on. As much as the place itself is so cozy with all the cute decorations with nice character to it, both Jeanne and David’s welcoming hospitality was amazing. Felt so comfortable to chat and hang out at the shop. Hopefully this weekend- popup will continue to be a regular service and cannot wait to try more food.

Kiss My Pans is a quaint cafe along College Street West look for the red door!. It offers Singaporean coffee, snacks, pastries, weekend brunch and also sells a variety of cheeses, wines and other pantry items. I ordered Kopi coffee with condensed milk and evaporated milk and kueh salat coconut sticky rice + pandan. Can’t wait to go back for brunch one of these weekends.

The owners are lovely and passionate! I had been looking for Kaya for breakfast for ages and I was not disappointed. It reminded me of Singapore… The place is very welcoming.

Stopped by on a rainy day before running errands to have their Singapore breakfast toast with Kaya spread and butter kopi coffee with evaporated & condensed milk & an order of otak otak grilled fish cake. Everything was delicious , flavours shone through and it really hit the spot ! Wish more people knew about this place , it’s a wonderful option for coffee considering there are tons of cafes on college offering similar things on the menu.