Heartland Cafe

Truly an amazing experience!!! Wonderful atmosphere! Our server Greg was so fantastic - very warm, friendly and professional! The food not only was delicious but very appealing to the eye as well. We really enjoyed talking to Kitti ! She was so personable - such a nice young lady! All the staff were terrific! Such a wonderful supper from beginning to end!nThank you Heartland

The best meal we have had in years! Such a beautiful restaurant and every dish was truly amazing. Alex was so wonderful and make our experience so enjoyable. We had the beef tartare and scallops to start - both were incredible. For mains we had ordered the pecan crusted chicken, the wild boar stew with spatzle, truffle short rib parpadelle and the bison steak. Every single bite was out of this world. I can’t remember the last time I’ve had such a delicious meal. Everyone loved their food and the drinks were also great! Desserts were so so good. Highly recommend!! We already booked our next dinner.

Greg our server was amazing! He was attentive and provided a great experience. The food and drinks were amazing. I had the tenderloin pappardelle which was amazing the sauce was incredible. The pecan chicken and tagliatelle shrimp were also 5 star! The chocolate dessert and cheesecake were also delicious! I highly recommend this place to anyone who is looking for high quality food and impeccable service.

There were 4 of us dining. We each had something different and were extremely impressed with the food. The quality of the food, presentation and taste experience were top shelf.nGreg looked after our every need this evening with top level professionalism. I would highly recommend the Heartland Cafe to anyone’s food preferences.

Nothing I love more than travelling across the country, eating food far and wide. I was recommended this establishment from some locals, and was pleasantly surprised with the quality of the atmosphere, the vibes, and the food. I did the secret fish of the day, and my partner did the tasting menu; the fish was so delicious I almost fell out of my chair. Every dish that arrived in the tasting menu was excellent - Greg did a bang up job serving, and working the tasting menu. I took a bite of the bison ribeye off another guests plate they were sitting with us, so it wasn’t weird and as a Ribeye Master - Certified, by the way - I was blown away. The meat melted in my mouth like butter in the sun. Absolutely incredible. 10/10 I would eat here again, and you should too.