Fadi's Pizza & Donair

Myself and my family have enjoyed the pleasure of eating at Fadis Pizza since I was a child. This family owned establishment is my to go pizza spot. I order the same thing every time as it reminds me of being a child. This amazing restaurant has been so consistent over time and NOSTALGIA sells in the food business. Myself and my Family will continue supporting this business for as long as we can!

Heard great things and wanted to like it but the pizza was not good. Even fresh, the crust was rock hard, the cheese was one big glob, and I couldn't taste the sauce. The staff was friendly and the toppings once you got through the excessive cheese were really good. I'll stick to my usual spot.

A tasty pizza fresh and the day after. The first thing I noticed when I opened my 12" Fadi's Special Pizza was the cheese. It didn't look like anything on a pizza I've seen before. The next, was the size. There was a ton of toppings and the dough was thick. I think the thickness added to it being almost better reheated the next day because it held its structure. The taste of everything was your standard diner style pizza, but the amount of toppings made it worth it. I also had the hummus and pita bread and garlic bread. The hummus was a bit saltier than I'm used to, but I still at the whole thing. The garlic bread was more like a garlic sub and very pungent, which I loved!

Was excited to try this after the reopening and the recent surveys however it greatly disappointed me. The pizza was greasy, chewy, hard and overly spiced. The garlic fingers were ok, however, the donair sauce left a weird aftertaste. Can't say I'll be back again, wish it was better.

One of my new favorite spots! The shawarma is amazing and all the sides that come with it, like caesar salad and tomato rice.

After reading some reviews I was excited to try it. Unfortunately, it was awful. Very greasy, crust was rock hard and unedable, and the topping were uncooked. Very heavy pizza to digest, and the grease is still on the roof of my mouth an hour later. I really wanted to like it.. Much improving to do guys. Start with quality cheese. It tasted like cheap grocery store Mozza.. very greasy and liked flavor I will say the workers were friendly and kind.

With our office being so close we love having this place as one of our regular “go to” lunch spots.

pizza was very good staff are very friendly even tried deep fried mushrooms! yummy!Food: 5/5

Not sure who, or what bots are making these fake reviews but if you think this is good pizza then you have sadly never eaten good pizza. I will give it a second try as I always do with any pizza place but nope, not even close to the best pizza in New Brunswick! Not close by a long shot...

The best thing about the pizza is that they don't skimp on the cheese like a lot of pizza places do. There was a nice thick layer of cheese, the toppings were generous and tasted fresh. The crust was good but I have had better crust else where. I would have liked more sauce but that might be more of a personal preference. All around it was a good pizza, I'll order there again and I would recommend it to anyone!