Como

Unique and interesting tapas. It’s a place we have been back to a few times. The restaurant is cozy with friendly staff. Before covid, it had a fun and lively atmosphere. They have pivoted and their take home meals are equally as good. The small plates do add up and can get pricey. Their goat cheese stuffed peppers are amazing.

Como is amazing. Like it brings you back to Spain. The negroni is top notch. As is their options and their garlic shrimp. Beware, all these small tapas plates add up quick. But so good!

Fried eggplant and steak / shishito peppers were excellent. Octopus dish was tasty but felt a bit overpriced. Great service and fun ambiance.

The food was delicious, on the pricier side but tastier than the average tapas place in Spain! It is a cute spot, has nice ambiance and the happy hour is pretty reasonable. I will definitely go back again, the lost star is because our server was actually quite rude, which was a bit of a put-off.

Food was great. Vibe and music were way off. No sync. Host on arriving was rude when we asked for a different table. Waiter was great. My third visit. Did NOT match up to my first two times.

Very authentic place, amazing atmosphere. I highly recommend to try octopus and beef cheek WOW