Bonfire Wood Fire Cooking - St. Paul

Went on thanksgiving day so limited turkey or beef menu. I have celiacs so I could eat turkey, green beans and sweet potatoes and that was it. The staff were friendly, may try another time where I could order off regular menu. Very nice atmosphere.
8 years ago (28-11-2017)

It was ok. I had the brisket and chicken combo special and the food was decent, mashed potatoes and green beans were great. Seemed overpriced tho in general.
8 years ago (20-12-2017)

Food was not bad, I enjoyed it. But the service, the service is just BAD. He was so slow, unnattentive and unengaging; definitely makes the dininng experience just crappy. It took forever to get seated and the food was definitely on a flight from China to my table - judging by how long it took. Our server took off with pur menus wirhour ordering our food, so we sat there for 10 minutes (the server rarely checked on my table) until we realized the server never took our orders, only drink orders. We had to go get him to let him know that, his response was funny, he said "well that's odd...what do you guys want?". I only gave a 2 star because towards the end of our lunch the service got a tiny bit better but it was too late, we had crossed the event horizon and the force of bad service would never allow us to escape the impending doom of the crappy service singularity.
8 years ago (26-12-2017)

Came in there last night, (new years day) we sat at the bar, it was Less than half the stools being used and maybe 4-5 tables, after seemed like 15-20 minutes the bartender finally acknowledged us with a "hey guys" then proceeded to talk to the server and came back q few minutes later to take our drink order, drinks were fine, I ordered the Monday rib special with mashed potatoes and coleslaw, the ribs were ok, they had some char on them and not much falvor but we're edible, the mashed potatos were too dry to even swallow, they tasted like instant potato flakes without enough liquid added to reconstitute them, I asked for butter to fix them which I never received, the coleslaw was absolutely disgusting, they put he purple cabbage in for one which everyone whose worked in a kitchen knows bleeds into and makes everything and ugly purplish grey color, besides that the cabbage was totally limp, and the dressing was watery and flavorless, after eating a hood portion of the ribs, while still waiting for my butter the bartender threw my napkin on my plate THEN asked if I was done, to which I replied yes and l
8 years ago (02-01-2018)

We were there Sunday night 10/22/2017 and the service was very bad. We had a gentleman with blond hair and he kept on messing up on our order as well as forget to bring water or check up on our table. It seem as if he was the only one serving when there were many servers around. I had to go to the bartender to ask for water. Maybe he was having a off night?!? But that doesn't make it okay to forget about your guest. Makes you feel not welcomed and wanted. Hopefully this can help the service at the restaurant.
8 years ago (27-10-2017)