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Reviews, get directions and information for Whisked Gluten-Free

Whisked Gluten-Free

About

Bakery located in the East GTA specialising in high quality gluten-free baked goods. Also available are egg-free and dairy free options.

Story

Mission Statement:

Here at Whisked Gluten-Free, it is our mission to make products that are allergy-friendly focusing specifically on Gluten Allergies and Intolerances. It is our goal to provide high quality gluten-free products made from the best ingredients that are great tasting, have a high nutritional content and are priced at a fair market value.

Core Values:

Clean Eating & Healthy Living:

Health and Nutrition are at the forefront of why we built this company. We wanted to provide the Gluten-Free Community with products that are great tasting without compromising nutritional value. All of our "Everyday Products" such as breads, muffins, and even cookies were created with Nutrition in mind by adding additional high protein grains, fiber and reducing sodium and refined sugars.

Integrity:

Taste and Ingredient Quality are our top priority. We believe that our products are good because of what we put in them, not because of what it costs to make them. Our product integrity goes hand in hand with our market integrity. Although we are in no-way shape or form a Not-For-Profit Company, we believe in providing our customers with a Fair Market Price for the products they buy and the ingredients we put into them.

Community:

Community is central to our mantra and is two fold:

We are Canadian and Proud to be! From the ingredients we buy to the places we sell, we try to support our Canadian Growers and Small Businesses to help drive the Canadian Economy. Where imports are necessary, we consider products that are Fair Trade and help Farmers and Small Businesses in World Economies.
We support Local Charities: each one of us has been helped in someway shape or form during our lifetime. We are focused on sharing our success by giving back to the community.

Passion:

Passion for our craft drives our success. It takes passion and determination to be the people we are and make the products we sell. We put a lot of tender love and care into every product that is made so that it is perfect just for you!

Address: 1970 Ellesmere Rd #4, Scarborough, ON M1H 2W1, Canada
Phone: (416) 633-6313
moc.eerfnetulgdeksihw@ofni
State: Ontario
County: Toronto Division
Zip Code: M1H 2W1



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Reviews
This is one of the best Gluten Free bakeries in Toronto. I've tried the chocolate brownies topped with cheesecake, absolutely decadent. The cookies are very tasty too. The butter squares are sweet and leave a hint in your mouth of the care the bakers put into it. My go to bakery in Toronto.
8 years ago (29-11-2017)
Best gluten free bread I've ever had, hands down! Their sweet treats are amazing, and their macarons are to die for!! The staff is friendly and welcoming. Will definitely be returning.
8 years ago (21-11-2017)
Celiacs, you will die and go to delicious gluten-free heaven upon entering this place! So so so so so so Good! You will buy 1 of everything, because how can you not? Then eat it all on the way home...then enter a food coma, then come back in a couple of days and repeat the process.
8 years ago (08-11-2017)
Best quality ingredients, more than reasonably priced, a little pantry shelf of raw ingredients, specials like teabuiscuit Friday, macaroons, friendly service
8 years ago (08-12-2017)
To start, I purchased a cookie, macaroon and a cake from Whisked. The cookie and macaroon were quite good, a little sweeter than I expected. However, I would recommend the small items rather than going big and spending your money on a cake like I did. The cookies were about $2.75, and macaroon about $2.50. If you’re looking to get a substitute for regular store bought birthday cake; from stores such as Longo’s, Fortinos, Superstore or Loblaws....this unfortunately is not the place to get your birthday cake from. I purchased a 7 inch birthday cake - vanilla, and was hopeful for a similar taste to regular birthday cake. As I am slowly transitioning into a gluten free, dairy free lifestyle. The texture of the cake was rather tough, and lacked the taste of flour as in regular cake. The ingredients of the cake included; a blend of tapioca flour, mullet flour, soar gum, arrow root and guar gum to replace xanthum gum. The taste of the cake tasted like each individual ingredient listed above, without proper mixing. The price of the cake as well was over $42 before taxes, which is not cheap at all for a cake this disappointing. Unfortunately, I did not get what I was looking for by ordering a birthday cake from here. Instead of throwing it out, I will donate it to a Food bank, or the homeless.
8 years ago (25-11-2017)
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